Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Combine saltine crackers and butter in a bowl; stir until all crumbs are saturated with butter.
- Spread 1/3 of the saltines mixture on the bottom of a 9x13-inch casserole dish. Pour half of the oysters with their liquor over the saltines mixture. Season with cayenne pepper, salt, and black pepper. Repeat with next 1/3 of saltines and remaining oysters. Season with cayenne pepper, salt, black pepper, and Italian parsley.
- Sprinkle remaining saltines mixture over the oysters. Drizzle cream slowly and evenly over the top.
- Bake in the preheated oven until bubbling and browned, 40 to 45 minutes. Let rest 10 minutes before serving.
Nutrition Facts : Calories 333.7 calories, Carbohydrate 18.1 g, Cholesterol 125.4 mg, Fat 24 g, Fiber 0.6 g, Protein 11.3 g, SaturatedFat 13.1 g, Sodium 469.2 mg, Sugar 0.1 g
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Mabel Thomas
[email protected]I've made this dish several times and it's always a hit. The oysters are cooked to perfection and the sauce is rich and creamy. I highly recommend this recipe!
Temesgen Assefa
[email protected]These scalloped oysters were delicious! The oysters were cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe.
bk game
[email protected]I made this dish for a special occasion and it was a huge success. The oysters were cooked to perfection and the sauce was creamy and flavorful. I will definitely be making this dish again.
faheem goraya
[email protected]This was my first time making scalloped oysters and they turned out great! The recipe was easy to follow and the oysters were cooked perfectly. The sauce was also very flavorful.
Ayvion Davis
[email protected]I've made this dish several times and it's always a hit. The oysters are cooked to perfection and the sauce is rich and creamy. I highly recommend this recipe!
Youjal Yogi
[email protected]These scalloped oysters were delicious! The oysters were cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Sah Bimlesh
[email protected]I made this dish for a special occasion and it was a huge success. The oysters were cooked to perfection and the sauce was creamy and flavorful. I will definitely be making this dish again.
Ariayn Shojib
[email protected]This was my first time making scalloped oysters and they turned out great! The recipe was easy to follow and the oysters were cooked perfectly. The sauce was also very flavorful.
TES 444
[email protected]I've made this dish several times and it's always a hit. The oysters are cooked to perfection and the sauce is rich and creamy. I highly recommend this recipe!
Asslly
[email protected]These scalloped oysters were delicious! The oysters were cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Nelly Nelly
[email protected]I made this dish for a special occasion and it was a huge success. The oysters were cooked to perfection and the sauce was creamy and flavorful. I will definitely be making this dish again.
Said Qurish
[email protected]This was my first time making scalloped oysters and they turned out great! The recipe was easy to follow and the oysters were cooked perfectly. The sauce was also very flavorful.
Nick St.Pierre
[email protected]I've made this dish several times and it's always a crowd-pleaser. The oysters are cooked to perfection and the sauce is rich and creamy. I highly recommend this recipe!
Padmini Samarakoon
[email protected]These scalloped oysters were a hit with my family! The oysters were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this dish again.