PORK CHOPS WITH SOUR CREAM AND CHEESE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pork Chops With Sour Cream and Cheese image

Make and share this Pork Chops With Sour Cream and Cheese recipe from Food.com.

Provided by Oolala

Categories     Pork

Time 1h32m

Yield 6-8 serving(s)

Number Of Ingredients 6

6 -8 pork chops, 1 1/2 inches thick
6 -8 slices swiss cheese or 6 -8 slices provolone cheese
1 cup sour cream
salt, to taste
pepper, to taste
1 pinch parsley, chopped

Steps:

  • Grease 13 X 9 inch baking dish and place chops in the dish.
  • Place a slice of cheese on each chop and spoon 2 tablespoons of sour cream on top of each slice of cheese.
  • Sprinkle with salt, pepper and parsley.
  • Cover with foil and bake a 1/2 hour at 350 degrees F.
  • Uncover and bake at 325 degrees F. for an hour until cheese and sour cream brown and meat is fork tender.

Nutrition Facts : Calories 518.7, Fat 33.3, SaturatedFat 15.3, Cholesterol 183, Sodium 193.9, Carbohydrate 2.6, Sugar 1.7, Protein 49.5

Abdul Hafeez parhyar
h-abdul@aol.com

Thank you for sharing this recipe! I will definitely be making it again.


Ahintwali Venant
venant.a@gmail.com

I can't wait to try this recipe with different types of meat, such as chicken or fish.


Sobhan Latifi
latifi-s@gmail.com

This recipe is a great way to use up leftover pork chops.


Drake Garzw
g_d3@hotmail.com

I would recommend this recipe to anyone who is looking for a quick and easy weeknight meal.


Nour Nageh
nour_nageh21@aol.com

Overall, this is a good recipe but it needs a few tweaks to make it perfect.


Kgf Nepal
k89@hotmail.fr

I thought the sauce was a little bland. I added some garlic and herbs to give it more flavor.


Rhanmis Ortega
r.ortega@hotmail.com

I found that the pork chops were a little dry, even though I cooked them for the recommended time.


Jennifer Garton
jennifer_garton12@yahoo.com

This recipe is a keeper! I will definitely be making it again.


Climax Johnson
j@gmail.com

I added some chopped mushrooms and onions to the sauce and it gave it a nice extra flavor.


Twinamatsiko Ivan
twinamatsiko@aol.com

I substituted chicken thighs for the pork chops and it worked just as well.


Hassan Shoukat
h.s95@gmail.com

I made this recipe exactly as written and it turned out perfectly. The pork chops were cooked through but still tender, and the sauce was rich and creamy.


Tompa Nupur
t.nupur24@gmail.com

This is a great recipe for a quick and easy weeknight meal.


Dameon Parsons
p_dameon@aol.com

My family loved this recipe! The pork chops were juicy and flavorful, and the sour cream and cheese sauce was the perfect accompaniment.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #very-low-carbs     #main-dish     #pork     #american     #oven     #easy     #beginner-cook     #dietary     #low-sodium     #high-protein     #low-carb     #high-in-something     #low-in-something     #meat     #pork-chops     #equipment     #4-hours-or-less