PORK CUTLETS PARMESAN WITH TOMATO SAUCE

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Pork Cutlets Parmesan with Tomato Sauce image

These are really quite easy to put together. The fresh taste of the sauce makes them so delicious. I think this is one of my best dinners. There's enough sauce for a side of pasta.

Provided by MizzNezz

Categories     Pork

Time 28m

Yield 6 serving(s)

Number Of Ingredients 14

3 cups canned, crushed tomatoes (, I put them in the blender for 30 sec.)
2 tablespoons olive oil
1 tablespoon finely chopped garlic
1 teaspoon rosemary
1/8 teaspoon red pepper flakes
salt and pepper
6 (4 ounce) slices boneless pork loin
1 egg
2 tablespoons water
2 cups fresh breadcrumbs
2 tablespoons olive oil
1 1/2 cups tomato sauce (recipe above)
6 slices mozzarella cheese
1/4 cup freshly grated parmesan cheese

Steps:

  • FOR TOMATO SAUCE---------------.
  • Heat oil in saucepan and add garlic.
  • Cook briefly (do not brown).
  • Add tomatoes and bring to a boil.
  • Add rosemary, pepper flakes, salt and pepper.
  • Simmer for 10 minutes.
  • FOR CUTLETS------------.
  • Sprinkle the cutlets with salt and pepper.
  • Mix egg and water well.
  • Put breadcrumbs in shallow dish.
  • Dip cutlets in egg mixture--then in breadcrumbs (pat the crumbs with a flat knife to help them stick).
  • Heat olive oil in nonstick 10 inch skillet.
  • Cook cutlets on med.
  • hi heat about 5 minutes per side until lightly browned.
  • Preheat the oven to 400 degrees.
  • Place cutlets in baking dish.
  • Put mozzarella slices on top.
  • Sprinkle with parmesean.
  • Spoon sauce around the cutlets.
  • Bake until piping hot and the cheese is melted (about 8 minutes).

Layshaa Faith
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I can't wait to try this recipe! It looks so delicious.


Umendra Singh
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This recipe is a winner! I'll definitely be making it again.


Ali Brohi
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My family loves this dish! It's a regular in our dinner rotation.


Radouen Akrem
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Pork cutlets parmesan is one of my favorite comfort foods. This recipe is a great way to make it at home.


Cab
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This dish is easy to make and always turns out great. I highly recommend it!


Chisom Ujunwa
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I love this recipe! The pork cutlets are so crispy and the tomato sauce is so flavorful.


lakisha glass
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This is my go-to recipe for pork cutlets. It's always a crowd-pleaser.


Lakendria Winters
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I made this dish for a potluck and it was a huge success! Everyone raved about how delicious it was.


anaya ayan
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This recipe is a keeper! I've made it several times and it's always a hit. The pork cutlets are so tender and juicy, and the tomato sauce is the perfect complement.


Mobarak Safi
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I followed the recipe exactly, but the pork cutlets didn't turn out crispy. I'm not sure what went wrong.


Adu Abigail
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The pork cutlets were a bit dry, but the tomato sauce was delicious. I'll try using a different cut of pork next time.


Md sahab uddun
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I used a jarred tomato sauce for this recipe and it worked out great. I also topped the pork cutlets with mozzarella cheese before baking them. It was a huge hit with my family!


nuune Omar
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I added a bit of garlic powder to the pork cutlets before breading and frying them. It gave them an extra layer of flavor that I really enjoyed.


Abichu Tiyya
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This dish was easy to make and turned out delicious! The pork cutlets were cooked perfectly and the tomato sauce was flavorful.


Ahmed Bashir
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I was hesitant to try this recipe because I'm not a huge fan of pork, but I'm so glad I did! The combination of the crispy pork cutlets and the tangy tomato sauce was irresistible. I'll definitely be making this again.


Sadiya muhammed
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My family is obsessed with my version of Pork Cutlets Parmesan with Tomato Sauce! The pork cutlets were crispy and tender, while the tomato sauce had the perfect balance of acidity and sweetness. Even my picky eater devoured it all!


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