PORK IN GARLIC SAUCE
My daughter's boyfriend's mom gave her a cookbook that was created by the Houston Ballet for their Nutcracker Christmas Market in 1984. The recipes in the book were submitted by directors, choreographers, and dancers in the Houston Ballet that year. This recipe was submitted by Li Cunxin, Principal Dancer.
Provided by loof751
Categories Pork
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut pork into 1" slices. Peel and mince the garlic. Chop the celery and green pepper into 1" pieces.
- Heat a wok (dry), then add 2 tablespoons of peanut oil. When oil is heated add half of the chopped garlic. Stir until garlic turns light brown in color.
- Add the pork and stir-fry until it begins to turn white. Add the soy sauce and rice vinegar and stir for 30 seconds. Remove all ingredients from wok and set aside.
- Add the remaining 1 tablespoon of peanut oil to the heated wok. Add the remaining chopped garlic and stir until it begins to brown.
- Add the celery pieces and stir for 30 seconds. Add the green pepper and stir for 15 seconds.
- Add a pinch of sea salt and stir quickly. Add the pork mixture that was set aside and stir for 2 minutes.
- Sprinkle sesame oil over the dish and turn off heat. Cover and let sit for 1 minute.
- Serve immediately with rice or noodles.
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Musinguzi Lorand
[email protected]This recipe was a bit too salty for my taste, but it was still very good. The pork was tender and flavorful, and the sauce was rich and creamy. I served it over rice and it was a satisfying meal. I'll definitely be making this again, but I'll use les
Md emam
[email protected]I made this recipe for my boyfriend and he loved it. The pork was cooked perfectly and the sauce was delicious. I served it with roasted potatoes and green beans, and it was a romantic and memorable meal. Thank you for sharing!
Kamala dhami
[email protected]This dish was a bit spicy for my taste, but it was still very good. The pork was tender and flavorful, and the sauce was rich and creamy. I served it over rice and it was a satisfying meal. I'll definitely be making this again, but I'll use less chil
RAJA AHSAN ALI
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were delicious. The pork was tender and juicy, and the sauce was rich and flavorful. I served it with mashed potatoes and green beans, and it was a meal that the whole family lo
Abdul Al Mamun
[email protected]This recipe is a great way to use up leftover pork. I had some leftover pork roast and I decided to try this recipe. The pork was so tender and flavorful, and the sauce was amazing. I served it over rice and it was a quick and easy meal. I'll definit
Jayprakash Bhatt
[email protected]I made this recipe for a potluck and it was a huge hit. The pork was tender and juicy, and the sauce was flavorful and creamy. I served it with mashed potatoes and green beans, and it was a perfect dish to share with friends and family.
Jeff Fannin
[email protected]This dish was a bit time-consuming to make, but it was worth it. The pork was fall-apart tender and the sauce was rich and flavorful. I served it with roasted potatoes and green beans, and it was a perfect Sunday dinner. I'll definitely be making thi
Pakistanbannu Pakistanbannu
[email protected]I was hesitant to try this recipe because I'm not a big fan of garlic, but I'm so glad I did. The garlic sauce was not overpowering at all, and it perfectly complemented the tender pork. I served it over rice and it was a delicious and easy meal. I'l
Jayden Vidal
[email protected]This recipe is a must-try for any pork lover. The pork is cooked to perfection and the garlic sauce is simply divine. I served it with mashed potatoes and green beans, and it was a meal that I will remember for a long time. Thank you for sharing!
Susan Hanifin
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the sauce was amazing. I served it over rice and it was a perfect meal. I'll definitely be making this again.
Fraol Ashebir
[email protected]This dish was so easy to make and it turned out amazing! I used a pork loin roast and it cooked perfectly in the sauce. The sauce was rich and flavorful, and the pork was so tender. I served it with roasted vegetables and it was a perfect meal. Thank
Ravid Koriat
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pork is always tender and flavorful, and the sauce is rich and creamy. I love serving it over rice or noodles.
Keith Gouldson
[email protected]This recipe is a keeper! The pork was so tender and juicy, and the garlic sauce was amazing. I served it with mashed potatoes and green beans, and it was a perfect dinner. I'll definitely be making this again soon.
Ihtisham Ali
[email protected]I made this dish last night and it was delicious! I used boneless pork chops and they cooked perfectly in the sauce. I also added some chopped mushrooms and bell peppers to the sauce, which gave it a nice extra flavor. Will definitely be making this
Demetrick Bonier
[email protected]This pork in garlic sauce recipe was a hit! The meat was tender and flavorful, and the sauce was rich and savory. I served it over rice and it was a perfect meal. Thanks for sharing!