Sweet and sour pork on a stick, Yummy. You won't want to eat this too fast, your mouth will be upset when they are all gone. :)
Provided by 2Bleu
Categories Lunch/Snacks
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine 1/4 cup oil, garlic, soy sauce, salt and black pepper in a medium bowl.
- Add pork, tossing to coat.
- Marinade for 30 minutes or up to 4 hours.
- Toss pineapple, peppers, and onion with 2 tablespoons olive oil in another bowl and season with salt and black pepper.
- Thread red pepper, then onion, then pineapple, then pork onto 8 skewers. Repeat until all pieces are used up.
- Brush with remaining marinade.
- Grill kebabs over high heat, turning until pork is well browned and cooked through, about 10 minutes.
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Nirpa Mgr
[email protected]Meh.
Tahir Tahirnawaz
[email protected]Not bad, but not great either. I think I'll try a different recipe next time.
KIDSIT URIGA
[email protected]Overall, these kebabs were a good meal. I would definitely make them again.
Amir Dahri
[email protected]These kebabs were a bit too sweet for my taste. I think I'll use less pineapple next time.
Nimo Meher
[email protected]The pork was a little tough, but the pineapple and teriyaki sauce were delicious. I'll try again with a different cut of pork.
Moh7med King
[email protected]These kebabs were a bit too dry for my taste. I think I'll try marinating the pork next time.
Jobaidur Rahaman
[email protected]I love the combination of pork and pineapple. These kebabs were a perfect summer meal.
Chandru 2002
[email protected]These kebabs were so easy to make and they turned out so flavorful. I will definitely be making them again.
Soli Soli
[email protected]I made these for dinner last night and they were delicious! My husband and kids loved them.
Betty Thomas
[email protected]These were a hit at my party! Everyone loved them.
Nomii BaBa
[email protected]Kebabs were easy to make and tasted great. I'll definitely be making these again.
Vinamra GupTa
[email protected]These kebabs were a bit too sweet for my taste. I think I'll use less pineapple next time.
Cat games Jsr
[email protected]Not a fan of pineapple, but these kebabs were still really good. The pork was tender and flavorful.
cece Summer
[email protected]Kebabs were easy to make and tasted great. I used store-bought teriyaki sauce and it was still delicious.
Ali waris Ali waris
[email protected]Followed the recipe exactly and the kebabs were perfect! So juicy and flavorful. My family loved them.
Roger Currence
[email protected]Pork was a little dry, but the pineapple and teriyaki sauce were delicious. I'll try again with a different cut of pork.
Ayanda Mathola
[email protected]Easy to make and delicious. I used chicken instead of pork and it turned out great. Will definitely make again.
Abir Ahmed
[email protected]These pork kebabs with pineapple were a hit at my last BBQ! The flavors of the pork, pineapple, and teriyaki sauce were perfectly balanced. I'll definitely be making these again.