This is a classic French recipe. I won my wife's heart with this recipe. I like to serve this with mashed potates and steamed asparagus or broccoli. Enjoy.
Provided by Classic Chef
Categories Pork
Time 2h20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 300 degrees.
- Place roast in ungreased baking (roasting) pan, 9x11x2 or larger.
- Make enough slits in roast to accommodate number of orange slices.
- Push orange slices into slits.
- Pour defrosted orange juice over roast.
- Add water and mix well with orange juice in bottom of pan.
- Sprinkle roast with cloves.
- Bake at 300 degrees for approximately 2 hours, or until internal temperature is at 155 degrees.
- Baste with sauces every 30 minutes.
- Add water to sauce as necessary to prevent total evaporation.
- Remove roast from oven and place roast on serving platter.
- Reduce oven temperature to 200 degrees.
- Place roast back in oven.
- Place roasting pan (with sauces) on burner over medium high heat.
- Add heavy whipping cream (you may wish to add more Grand Marnier at this time for taste).
- Cook (stirring gently) until slightly thickened (you want a sauce not a gravy).
- Lower heat to simmer.
- Remove roast from oven and slice in 1/2 inch slices.
- Pour sauce into gravy boat and serve.
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Rocky Garcia
[email protected]This is a great recipe for a special occasion. The pork is cooked perfectly and the sauce is amazing. I highly recommend this recipe.
Muzmil
[email protected]I made this recipe for my family and they loved it! The pork was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
5KLORD BEATS
[email protected]I've made this recipe several times and it's always a hit. The pork is always cooked perfectly and the sauce is always delicious. I love serving this dish with rice and broccoli.
Hasan Miah
[email protected]This is a great recipe for a weeknight meal. The pork is cooked quickly and the sauce is easy to make. I highly recommend this recipe.
Crown Gabriel
[email protected]I made this recipe for a potluck and it was a huge success! The pork was tender and juicy, and the sauce was amazing. I will definitely be making this again.
Camron munroe
[email protected]I've made this recipe several times and it's always a hit. The pork is always cooked perfectly and the sauce is always delicious. I love serving this dish with mashed potatoes and green beans.
Md Ridoy Ahmed
[email protected]This recipe is easy to follow and the results are amazing. The pork is tender and flavorful, and the sauce is to die for. I highly recommend this recipe.
Funmilayo Adesina
[email protected]I was looking for a new pork loin recipe and I'm so glad I found this one! The pork was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Life.Line.43
[email protected]I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the sauce is always a crowd-pleaser.
Gul Ahmad Jan
[email protected]This is a great recipe for a special occasion. The pork is cooked perfectly and the sauce is amazing. I highly recommend this recipe.
Zuchii Wayna
[email protected]I made this recipe for my family and they loved it! The pork was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Madhu lal
[email protected]I've made this recipe several times and it's always a hit. The pork is cooked perfectly and the sauce is amazing. I love serving this dish with roasted vegetables.
Arifa MurtazA
[email protected]This recipe is a great way to impress your guests. The pork is always tender and juicy, and the sauce is always a hit. I highly recommend this recipe.
DEW DEW
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of pork, but I'm so glad I did! The pork was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Shaydon Govender
[email protected]I love this recipe! The pork is always tender and juicy, and the sauce is to die for. I've made it several times and it's always a hit.
Alison stain
[email protected]This dish was easy to make and the results were impressive. The pork was cooked evenly and the sauce was flavorful. I will definitely be making this again.
Drexton Hodges
[email protected]I followed the recipe exactly and the pork loin roast turned out perfectly. The orange and Grand Marnier sauce was a great complement to the pork. I would definitely recommend this recipe to others.
Onyekwe Joy
[email protected]This recipe is a keeper! The pork was so tender and juicy, and the sauce was amazing. I will definitely be making this again and again.
A-FLEX
[email protected]I made this for a dinner party and it was a huge hit! Everyone loved the flavor of the pork and the sauce. I will definitely be making this again soon.
Kelley Vazquez
[email protected]This pork loin roast was absolutely delicious! The orange and Grand Marnier sauce was the perfect combination of sweet and savory, and the pork was cooked to perfection. I will definitely be making this again!