PORK MEDALLIONS WITH RASPBERRY-BALSAMIC SAUCE
When I entertain, I prefer spending time with company to being holed up in the kitchen. This fast entree lets me serve a spectacular dinner with almost no hassle. -Lisa Varner, Charleston, South Carolina
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Flatten pork to 1/2-in. thickness; sprinkle with garlic powder., In a large skillet over medium heat, cook pork in oil for 3-5 minutes on each side or until no longer pink. Remove and keep warm. Add the jam, vinegar and mustard to the pan. Cook and stir for 2-3 minutes or until thickened. Serve with pork.
Nutrition Facts : Calories 271 calories, Fat 7g fat (2g saturated fat), Cholesterol 63mg cholesterol, Sodium 107mg sodium, Carbohydrate 28g carbohydrate (25g sugars, Fiber 0 fiber), Protein 23g protein.
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Ezra Wilson
e12@hotmail.comThis is a great recipe for a special occasion. The pork medallions are cooked to perfection and the raspberry balsamic sauce is delicious. I highly recommend it.
Nakkungu Rashidah
r@hotmail.co.ukI love this dish! The pork medallions are always cooked perfectly and the raspberry balsamic sauce is amazing. I highly recommend it.
Shirley May
may.shirley4@hotmail.frThis is a great recipe for a weeknight meal. The pork medallions cook quickly and the raspberry balsamic sauce is easy to make. I highly recommend it.
MArsalankhan Arsi
a.m@gmail.comThis dish is a bit time-consuming to make, but it's worth the effort. The pork medallions are so tender and flavorful, and the raspberry balsamic sauce is divine. I highly recommend it.
Sameer Ahmed
sameer-ahmed76@aol.comThis is a great recipe for a special occasion. The pork medallions are cooked to perfection and the raspberry balsamic sauce is delicious. I highly recommend it.
Maria kacy Longtchi
maria_k@gmail.comI've made this dish several times and it's always a hit. The pork medallions are so tender and the raspberry balsamic sauce is the perfect complement. I highly recommend it.
ROSA LOPEZ
rosa_lopez65@hotmail.comThis is one of my favorite pork recipes. The combination of flavors is amazing, and the pork is always cooked to perfection. I highly recommend it.
Muhammad Adeel Afzal
a.m@gmail.comI made this dish for a dinner party and it was a huge hit! The pork medallions were cooked perfectly and the raspberry balsamic sauce was a crowd-pleaser. I highly recommend this recipe.
DANCER JOYDEB
d@gmail.comThis dish was easy to make and turned out great! The pork medallions were cooked evenly and the sauce was delicious. I served it with roasted vegetables and it was a perfect meal.
God's Time Ime
i_g74@yahoo.comI was hesitant to try this recipe because I'm not a big fan of pork, but I'm so glad I did! The pork medallions were so tender and flavorful, and the raspberry balsamic sauce was the perfect complement. I'll definitely be making this again.
Asghar Perwaiz
p9@hotmail.comThis dish is a must-try for pork lovers! The pork medallions are cooked to perfection, and the raspberry balsamic sauce is out of this world. I highly recommend it.
Ashraful Adil
ashraful@hotmail.comI love the simplicity of this dish. It's easy to make, but it looks and tastes like something from a fancy restaurant. I've made it several times, and it's always a crowd-pleaser.
Shaun Gillespie
s-gillespie@hotmail.frThe pork medallions were tender and juicy, and the raspberry balsamic sauce was tangy and sweet. The combination of flavors was amazing. I served it over mashed potatoes, and it was a perfect meal.
Laura Jones
joneslaura29@yahoo.comThis pork medallion dish with raspberry balsamic sauce was an absolute delight! The flavors were perfectly balanced, with the sweetness of the raspberries complementing the savory pork. The sauce was rich and flavorful, and the pork was cooked to per