Make and share this Pork Scaloppine With Herbs recipe from Food.com.
Provided by Chef Jeff Z
Categories Very Low Carbs
Time 17m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Flatten cutlets to 1/4-inch thickness then rub with basil, thyme, salt and pepper.
- Heat oil in a large nonstick skillet over medium-high heat. Add pork and cook 2 minutes per side. Remove to a plate and loosely cover with foil to keep warm.
- Add lemon juice and capers to skillet; bring to boil and cook until slightly reduced, about 1 minute. Top pork withe sauce and serve hot.
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Ethan Sumner
[email protected]I'm not a fan of rosemary, so I substituted thyme in this recipe and it turned out great!
Hamayon Zayed
[email protected]This recipe was a bit too salty for my taste, but otherwise it was very good.
Andri Ilyas
[email protected]I love this recipe! The pork is always tender and juicy, and the sauce is so flavorful.
Daniel Koehler
[email protected]This is my go-to recipe for pork scaloppine. It's always a crowd-pleaser.
Daniel Vazquez
[email protected]I've made this dish several times and it's always a hit. It's easy to make and the results are always delicious.
Wrangler Sheffield
[email protected]This recipe is a fail. The pork was overcooked and the sauce was bland.
Mahdry Rizzer
[email protected]I followed the recipe exactly, but the pork turned out tough. I'm not sure what went wrong.
Ocexnbuilds
[email protected]The pork scaloppine was a bit dry, but the sauce was very good.
Ivan Hernandez
[email protected]This dish was easy to make and very delicious. I would recommend it to anyone who loves pork.
Damsana Geesath
[email protected]I'm not a big fan of pork, but I decided to give this recipe a try and I was pleasantly surprised. The pork was tender and juicy, and the sauce was very flavorful. I would definitely make this again.
steve doyle
[email protected]This recipe is a keeper! The pork was cooked perfectly and the herbs added a nice touch. I served it with mashed potatoes and green beans, and it was a delicious meal.
Angela Alexander
[email protected]I made this dish for my family last night and it was a hit! Everyone loved the tender pork and the flavorful sauce. I will definitely be making this again.
Terry Himes
[email protected]Pork scaloppine with herbs is something I'd order at a fancy restaurant, but thanks to this recipe, I was able to make it at home! It was delicious and surprisingly easy to make. I'll definitely be adding this to my regular dinner rotation.