Yum, pork steaks, salsa, and sour cream - what more can you ask for?
Provided by km
Categories World Cuisine Recipes Latin American Mexican
Time 25m
Yield 10
Number Of Ingredients 6
Steps:
- Heat the oil in a skillet over medium-high heat. Place pork in the skillet, and cook until evenly brown. Pour in the salsa, and continue cooking 5 minutes, until heated through.
- Place tortillas 1 or 2 at a time on a microwave-safe dish. Cook in the microwave 1 minute on High, until warm. Place equal amounts of pork strips and salsa in the center of each warm tortilla, and roll. Top with sour cream and garnish with green onions to serve.
Nutrition Facts : Calories 299 calories, Carbohydrate 30.6 g, Cholesterol 39.9 mg, Fat 12.8 g, Fiber 2.3 g, Protein 14.9 g, SaturatedFat 5 g, Sodium 468.4 mg, Sugar 1.2 g
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Bekaryah Dixon
bekaryah_d@gmail.comThese burritos are a great way to use up leftover pork steak. They're also a great option for a quick and easy weeknight meal.
Ch Faisal
chfaisal@yahoo.comI'm not a huge fan of pork steak, but I really enjoyed these burritos. The flavors were well-balanced and the pork was cooked perfectly.
Ahmadullah Haidari
haidari_ahmadullah17@yahoo.comThese burritos are a bit messy to eat, but they're so delicious that it's worth it.
June Schuppenhauer
js@hotmail.comI love that these burritos are made with pork steak instead of ground beef. It gives them a much more flavorful filling.
Sabiha Shamim
sabiha_s@hotmail.comThese burritos are a great way to use up leftover pork steak. They're also a great option for a quick and easy weeknight meal.
Moiz BuTt
b-moiz65@hotmail.co.ukI've made these burritos several times and they're always a hit with my family. They're easy to make and they taste great.
Md Abubakkor
m15@aol.comThese burritos are a little bit messy to eat, but they're totally worth it. The flavors are incredible.
Colton Warden
warden_c15@hotmail.co.ukI'm not a big fan of pork steak, but I really enjoyed these burritos. The flavors were amazing.
Jihad Miah
miah56@yahoo.comI love the combination of flavors in these burritos. The pork steak is tender and juicy, and the salsa and cheese add a nice kick.
Jara Jaima
jj@hotmail.comThese burritos are perfect for a weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.
Laizah ndhambi
ndhambil@hotmail.comI made these burritos for a potluck and they were a huge hit. Everyone raved about them.
cynthia kasujja
kasujjac77@hotmail.frThese burritos are a great way to use up leftover pork steak. I always have some in the freezer and it's nice to have a quick and easy meal option.
Tharaka Dillshan
tharaka-dillshan@gmail.comI love that this recipe uses pork steak instead of ground beef. It makes the burritos so much more flavorful.
Jared Shadix
shadix88@yahoo.comI followed the recipe exactly and the burritos turned out perfectly. They were so flavorful and delicious.
Jassisaur
jassisaur10@yahoo.comMy husband said these burritos were the best he's ever had. I'll definitely be making them again.
Sima Stha
stha17@aol.comThese burritos were easy to make and turned out great. I used a pork loin steak and it was perfect.
mustafa alwan
m-alwan@yahoo.comI've made these burritos several times now and they're always a hit. The pork steak is always tender and juicy, and the flavors in the filling are amazing.
Kedir Abdi
abdik64@gmail.comI made these burritos for a party and they were a huge success. Everyone loved them!
Willisha Moorehead
moorehead_willisha3@yahoo.comThese burritos were a hit with my family! The pork steak was tender and flavorful, and the combination of flavors in the filling was perfect.