PORK STEAK BURRITOS
Yum, pork steaks, salsa, and sour cream - what more can you ask for?
Provided by km
Categories World Cuisine Recipes Latin American Mexican
Time 25m
Yield 10
Number Of Ingredients 6
Steps:
- Heat the oil in a skillet over medium-high heat. Place pork in the skillet, and cook until evenly brown. Pour in the salsa, and continue cooking 5 minutes, until heated through.
- Place tortillas 1 or 2 at a time on a microwave-safe dish. Cook in the microwave 1 minute on High, until warm. Place equal amounts of pork strips and salsa in the center of each warm tortilla, and roll. Top with sour cream and garnish with green onions to serve.
Nutrition Facts : Calories 299 calories, Carbohydrate 30.6 g, Cholesterol 39.9 mg, Fat 12.8 g, Fiber 2.3 g, Protein 14.9 g, SaturatedFat 5 g, Sodium 468.4 mg, Sugar 1.2 g
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Bekaryah Dixon
[email protected]These burritos are a great way to use up leftover pork steak. They're also a great option for a quick and easy weeknight meal.
Ch Faisal
[email protected]I'm not a huge fan of pork steak, but I really enjoyed these burritos. The flavors were well-balanced and the pork was cooked perfectly.
Ahmadullah Haidari
[email protected]These burritos are a bit messy to eat, but they're so delicious that it's worth it.
June Schuppenhauer
[email protected]I love that these burritos are made with pork steak instead of ground beef. It gives them a much more flavorful filling.
Sabiha Shamim
[email protected]These burritos are a great way to use up leftover pork steak. They're also a great option for a quick and easy weeknight meal.
Moiz BuTt
[email protected]I've made these burritos several times and they're always a hit with my family. They're easy to make and they taste great.
Md Abubakkor
[email protected]These burritos are a little bit messy to eat, but they're totally worth it. The flavors are incredible.
Colton Warden
[email protected]I'm not a big fan of pork steak, but I really enjoyed these burritos. The flavors were amazing.
Jihad Miah
[email protected]I love the combination of flavors in these burritos. The pork steak is tender and juicy, and the salsa and cheese add a nice kick.
Jara Jaima
[email protected]These burritos are perfect for a weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.
Laizah ndhambi
[email protected]I made these burritos for a potluck and they were a huge hit. Everyone raved about them.
cynthia kasujja
[email protected]These burritos are a great way to use up leftover pork steak. I always have some in the freezer and it's nice to have a quick and easy meal option.
Tharaka Dillshan
[email protected]I love that this recipe uses pork steak instead of ground beef. It makes the burritos so much more flavorful.
Jared Shadix
[email protected]I followed the recipe exactly and the burritos turned out perfectly. They were so flavorful and delicious.
Jassisaur
[email protected]My husband said these burritos were the best he's ever had. I'll definitely be making them again.
Sima Stha
[email protected]These burritos were easy to make and turned out great. I used a pork loin steak and it was perfect.
mustafa alwan
[email protected]I've made these burritos several times now and they're always a hit. The pork steak is always tender and juicy, and the flavors in the filling are amazing.
Kedir Abdi
[email protected]I made these burritos for a party and they were a huge success. Everyone loved them!
Willisha Moorehead
[email protected]These burritos were a hit with my family! The pork steak was tender and flavorful, and the combination of flavors in the filling was perfect.