Steps:
- Preheat grill to 400-500 heat. Sprinkle pork with pepper and 1 tsp salt. Wrap 5 bacon slices around each tenderloin and secure with toothpicks Place green beans, 1 tbsp olive oil, 2 cloves whole garlic, & remaining tsp. salt in heavy duty foil and toss to coat. Make packet with foil. Turn off one side of grill. Arrange pork and foil packet over unlit side cover grill lid and cook 25-30 min. Meanwhile, mince remaining garlic cloves; sauté in remaining olive oil over med. heat 2-3 min until golden. Add vinegar; bring to boil over med. high heat. Boil 5 min. Remove from heat and add strawberry preserves. Reserve half for basting. Stir fresh strawberries into remaining mixture. Remove foil pack from grill. Transfer pork to lit side. Baste with balsamic mixture. Grill 5 min turning once. Plate with beans and drizzle rest of balsamic mix over sliced pork.
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Shine Skills
[email protected]This recipe is a keeper! I will definitely be making it again.
Sumon Mollik
[email protected]This recipe is a great way to get your kids to eat pork. My kids loved the sweet and tangy sauce.
Husnain Ch
[email protected]I love that this recipe can be made in one pan. It makes cleanup a breeze.
Alaba Alaba
[email protected]This recipe is a great way to impress your guests. It's easy to make and always turns out perfectly.
Jonathan Molina
[email protected]I'm not a fan of balsamic vinegar, so I used a different type of vinegar in this recipe. It still turned out great!
Ahmadja Nuriddin
[email protected]This recipe is a great way to use up leftover strawberries. I had a few strawberries that were starting to go bad, so I decided to make this recipe. It turned out great!
BaBa Asim
[email protected]The crispy shallots were a nice touch. They added a nice crunch and flavor to the dish.
Md Rakib N Ajm
[email protected]The strawberries were a great addition to this dish. They added a nice sweetness and acidity.
Dragon Lord
[email protected]The pork was a little dry for my liking. I think I would have cooked it for a shorter amount of time.
Mutinye John Bosco
[email protected]This recipe was a bit too sweet for my taste. I think I would have preferred it with a more savory sauce.
Rahmier Brown
[email protected]I've made this recipe several times now and it's always a hit. The pork is always tender and juicy, and the strawberries add a delicious sweetness. I highly recommend this recipe.
Phyllis Brannen
[email protected]This is one of my favorite pork tenderloin recipes. It's so easy to make and always turns out perfectly. The balsamic strawberries are the perfect finishing touch.
JULIET AKINYI
[email protected]I made this recipe for a dinner party last night and it was a huge success! Everyone raved about the pork and strawberries. I highly recommend this recipe.
Ram kebal Mahto
[email protected]This dish was a hit with my family! Even my picky kids loved it. The pork was tender and juicy, and the strawberries were a delicious addition. I will definitely be making this again.
Md Taleb vai
[email protected]I'm not usually a fan of pork tenderloin, but this recipe changed my mind. The balsamic strawberries add a sweetness that complements the pork perfectly. I also love the crispy shallots on top.
Bechay Lastimosa
[email protected]This pork tenderloin recipe with balsamic strawberries is a winner! The flavors are perfectly balanced, and the pork is cooked to perfection. I will definitely be making this again.