Try this tempting pork tenderloin with its peppery, slightly sweet raspberry tang for a fast, full-flavored entree your whole family will love. -Lisa Varner, Charleston, South Carolina
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Flatten pork slices to 1/4-in. thickness; sprinkle with pepper blend. In a large nonstick skillet coated with cooking spray over medium heat, cook pork in oil in batches for 2-3 minutes on each side or until juices run clear. Remove and keep warm., In the same skillet, add the jam, vinegar and mustard, stirring to loosen browned bits. Bring to a boil. Reduce heat; simmer, uncovered, for 1 minute or until thickened. Serve with pork.
Nutrition Facts : Calories 256 calories, Fat 6g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 175mg sodium, Carbohydrate 27g carbohydrate (24g sugars, Fiber 0 fiber), Protein 22g protein. Diabetic Exchanges
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Cruz Martinez
martinezc@yahoo.comThis is a great recipe for a special occasion dinner.
Loic Arnold
l-a@yahoo.comI made this dish for a dinner party and everyone loved it!
Saimankhan Kba
k-saimankhan78@aol.comThis dish was a great way to use up leftover pork tenderloin.
Jumshed Alam
alam-j@hotmail.comThe pork was cooked perfectly, but the sauce was a bit bland.
Kevince Ochieng'
ochieng_kevince@yahoo.comOverall, I thought this dish was just okay. I wouldn't go out of my way to make it again.
Hëâvën kïng Särøj
hs@gmail.comThis dish was a bit too complicated for me. I think I'll stick to simpler recipes in the future.
Mr_ashok Jha_live stream agent
j.mr_ashok34@gmail.comI found the sauce to be a bit too sweet for my taste.
Nkanyiso Zenkanyiso
nzenkanyiso@hotmail.comThe pork was a bit dry, but the sauce was delicious.
Nolwazi Precious
preciousn59@yahoo.comI've made this dish several times now and it's always a crowd-pleaser. The pork is always cooked perfectly and the sauce is amazing. I highly recommend this recipe!
farhankhan farhankhan
ffarhankhan@yahoo.comThis dish was easy to make and turned out great! The pork was tender and flavorful, and the sauce was delicious. I would definitely recommend this recipe.
Abdullahjatoi
abdullahjatoi18@hotmail.comThe pork tenderloin was juicy and tender, and the raspberry Dijon sauce was the perfect complement. I will definitely be making this again!
Mikael Radlein
mikael@aol.comThis pork tenderloin with raspberry Dijon sauce was a hit! The meat was cooked to perfection and the sauce was tangy and flavorful. I served it with roasted vegetables and mashed potatoes and it was a delicious meal.