BAKED CHICKEN AND STUFFING CASSEROLE

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Baked Chicken and Stuffing Casserole image

This is a tried an true family recipe. You never have left overs when you make this one! It is warm and conforting, with out all the work. One of my top recipes, easy! People will think you spent all day making this. Make a great presenation. You can add 2 slices of cheese to each breast. However, I lighten it up with one slice. Still has good flavor.

Provided by Starfire aka Wendy

Categories     Chicken

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 6

4 chicken breasts (thawed)
11 ounces chicken soup (1 can)
1/2 cup butter, melted
3 cups Stove Top stuffing mix
1/4 cup water
4 slices swiss cheese

Steps:

  • In a baking pan: place chicken & add slice of cheese to each breast.
  • In seperate bowl combine chicken soup and 1/4 water. Place soup mixture on top of chicken and cheese.
  • Then crunch up stuffing into small bits, add to chicken. The last step is to add the butter over the top (drizzle). This way the stuffing gets moist and crunchy.
  • Bake at 350 for 1 hour.
  • Note, check after 45-50 minutes If top gets to brown cover with foil.

Nutrition Facts : Calories 614.6, Fat 46.3, SaturatedFat 24, Cholesterol 188.9, Sodium 624.1, Carbohydrate 6.9, Fiber 0.5, Sugar 1.1, Protein 42

Sajjad Sajjad Meelu
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I'm sorry, but this casserole was just not good.


Jovan Petrovic
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This casserole was a disappointment.


Edward Ebersold
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I would not make this casserole again.


Ash Addams
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This recipe is definitely not a keeper.


M Shahid vehari M shahid
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I'm not sure what went wrong, but my casserole was a disaster.


Hot Clown
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This casserole was a waste of time and ingredients.


Zaher Kacem
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I would not recommend this recipe.


FTW Gaming
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The recipe was too complicated and the casserole didn't turn out well.


Jazzeymann Ahmad
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The casserole was a bit bland. I would add more seasoning next time.


Gang id seller
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The chicken was a little dry, but the stuffing was delicious.


Radane Shak
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This casserole is so versatile. You can add or substitute ingredients to suit your taste.


yahaya abdullai
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I love that this recipe uses leftover chicken. It's a great way to use up leftovers and make a delicious meal.


D H
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This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's a crowd-pleaser.


Mir Mohammad Mohosin
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I added some chopped celery and carrots to the stuffing and it was a great addition.


Caamir Saalim
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I substituted chicken thighs for the chicken breasts and it was still delicious.


Kevin Sago
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The recipe was easy to follow and the casserole turned out great! I will definitely be making this again.


Drake Baptiste
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This is my go-to recipe for chicken and stuffing casserole. It's always a crowd-pleaser.


superfox 17
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I made this casserole for a potluck and it was gone in minutes! Everyone loved it.


Yasir Razzaq
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This baked chicken and stuffing casserole was a hit with my family! The chicken was moist and flavorful, and the stuffing was perfectly seasoned. The crispy topping added a nice touch.


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