PORK TENDERLOIN WITH TANGY PINEAPPLE PEPPER CHUTNEY SAUCE
Pineapple pepper chutney brings big flavor to this easy pork tenderloin recipe.
Provided by Crosse & Blackwell
Categories Trusted Brands: Recipes and Tips Crosse & Blackwell®
Time 1h5m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 350 degrees F. Season pork with salt and pepper; brush with mustard. Place in roasting pan and bake until internal temperature reaches 145 degrees F, about 35 to 45 minutes. Remove from pan and let rest 10 minutes.
- Stir chutney and orange juice together in small saucepan; heat on low until warmed. Slice tenderloin into medallions and serve with sauce. Top with herbs, if desired.
Nutrition Facts : Calories 210.5 calories, Carbohydrate 18.2 g, Cholesterol 65.5 mg, Fat 3.6 g, Protein 23.4 g, SaturatedFat 1.2 g, Sodium 211.8 mg, Sugar 0.4 g
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lori Lovett
[email protected]This recipe is a winner! The pork was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
Reghele
[email protected]I made this for a dinner party and it was a huge success. Everyone loved it! The sauce is especially delicious.
Salma Shimu
[email protected]This dish is a keeper! The flavors are incredible and the pork is so tender. I highly recommend it.
Damour Nteziryayo
[email protected]This recipe was easy to follow and the results were amazing. The pork was juicy and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.
Kashis Saddle
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Sirf tum
[email protected]This dish is amazing! The pork is so tender and the sauce is flavorful and tangy. I highly recommend it.
M S (Mike)
[email protected]I made this for my family and they loved it! The pork was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Mosha Martins
[email protected]This recipe is a winner! The pork was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
Troy w Estep
[email protected]I've made this dish several times and it's always a hit. The pork is always cooked perfectly and the sauce is delicious. It's a great recipe for a special occasion.
Diana Nanyonjo
[email protected]I love this recipe! The pork is always tender and juicy, and the sauce is the perfect balance of sweet and tangy. I highly recommend it.
Juan Rodriguez
[email protected]This recipe was easy to follow and the results were amazing. The pork was juicy and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.
chakram sharma
[email protected]I made this for a dinner party and it was a huge success. Everyone loved it! The sauce is especially delicious.
Sofia Elguera
[email protected]This dish is a keeper! The flavors are incredible and the pork is so tender. I highly recommend it.
Nicole Davies
[email protected]I'm not usually a fan of pork, but this recipe changed my mind. The pork was cooked to perfection and the sauce was amazing. I will definitely be making this again.
Saqlain Saqi
[email protected]This pork tenderloin with pineapple-pepper chutney sauce was an absolute delight! The tangy and spicy sauce perfectly complemented the juicy and tender pork. It was a hit with my family, and I'm definitely making it again soon.