PORK WITH A BLUE CHEESE APPLE AND MUSTARD SAUCE
Keep some extra mustard and applesauce ready, depending on the saltiness of the cheese you use you might want to add some more. I buy the ready-made applesauce. If I do use fresh sage I like to use the pineapple sage that I grow in my garden. This is a simple but elegant dish and easy to double for dinner parties. It is from the Good Food magazine, I just changed it a bit to make it easier to put together.
Provided by PetsRus
Categories Pork
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Trim the pork fillets from any fat, season with salt and pepper.
- Melt the butter and oil in a frying pan, add the pork, brown on all sides, add the sage, turn down the heat and cook until almost done.
- Time will depend on the thickness of the fillets.
- While the pork is cooking mix together, the cream, cheese, mustard and applesauce.
- When the pork is almost cooked, remove from the pan to a plate and keep warm.
- Put all sauce ingredients in the frying pan, stir until the cheese has melted and you have a sauce with a nice consistency.
- Now do a taste check, maybe you want to add more applesauce and/or mustard.
- Serve the pork sliced with the sauce spooned over it.
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Stephen Chibuzo Okoli
[email protected]This dish was just okay. The pork was a bit tough and the sauce was a bit too tangy for my taste.
Nura Musa
[email protected]I wasn't a fan of this recipe. The pork was dry and the sauce was bland. I won't be making this again.
mikiyas Ashenafi
[email protected]This recipe was a bit too complicated for me. There were a lot of ingredients and steps involved, and it took me longer to make than I expected.
Carrington Key
[email protected]I love this recipe! The pork is always cooked perfectly and the sauce is amazing. I always get compliments when I make this dish.
Erin Lowery
[email protected]This was an easy and delicious recipe. The pork was tender and juicy, and the sauce was flavorful. I will definitely be making this again!
Cjay stieger
[email protected]Great recipe! The pork was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Zain Naveed
[email protected]This dish was amazing! The pork was so tender and flavorful, and the sauce was perfect. I served it with mashed potatoes and green beans, and it was a meal that everyone loved.
Jean Carmelus
[email protected]The pork was a bit dry, but the sauce was delicious. I think I'll try this recipe again, but I'll cook the pork for a shorter amount of time.
Fozii Fozii
[email protected]I found this recipe to be a bit too complicated. There were a lot of ingredients and steps involved, and it took me longer to make than I expected.
Anik Chowdhury
[email protected]This dish was a bit too rich for my taste, but my husband loved it. He said the pork was cooked perfectly, and the sauce was delicious.
rambod soltani
[email protected]I wasn't sure about the combination of blue cheese and mustard, but I was pleasantly surprised. The flavors worked really well together, and the pork was cooked perfectly.
Prity Meher
[email protected]This recipe was easy to follow, and the results were amazing. The pork was juicy and tender, and the sauce was creamy and flavorful. I will definitely be making this again!
Landon Dietz
[email protected]I love the combination of flavors in this dish. The blue cheese and mustard give it a nice tang, and the apples add a touch of sweetness. The pork is cooked perfectly, and the sauce is rich and creamy.
Mardiyya Samu
[email protected]This pork dish was a hit! The blue cheese, apple, and mustard sauce was tangy and flavorful, and the pork was cooked to perfection. I served it with roasted potatoes and steamed broccoli, and it was a delicious and satisfying meal.