Caramelized onions have just a hint of sweetness, which complements the mild flavor of pork tenderloin.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Cut pork into 1/2-inch slices. Sprinkle both sides of pork with salt and paprika.
- Heat 10-inch nonstick skillet over medium-high heat. Cook pork in skillet 6 to 8 minutes, turning once, until no longer pink in center. Remove pork from skillet; keep warm. Wipe out skillet.
- Heat same skillet over medium-high heat. Cook onion in skillet 1 minute, stirring frequently. Reduce heat to medium. Stir in sugar. Cook about 3 minutes longer, stirring frequently, until onion is soft and golden brown. Spoon over pork.
Nutrition Facts : Calories 160, Carbohydrate 4 g, Cholesterol 70 mg, Fat 1/2, Fiber 0 g, Protein 26 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 350 mg, Sugar 2 g, TransFat 0 g
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Monjil Hossain
[email protected]I followed the recipe exactly and the pork turned out dry. I'm not sure what went wrong.
Shahza Shahza
[email protected]This recipe was a little too sweet for my taste. I think I would reduce the amount of brown sugar next time.
sumon 2k2
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and juicy, and the caramelized onions were the perfect complement.
it's safwan
[email protected]This recipe is a keeper! I will definitely be making it again.
Gutinho Cuinhane
[email protected]I would definitely recommend this recipe to anyone who loves pork and caramelized onions.
sumon sorkar
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are always delicious.
Benika Dunn
[email protected]I love this recipe! The caramelized onions are so good and they really add a lot of flavor to the pork.
Bhuroo Jan
[email protected]This was my first time making pork with caramelized onions and it was a success! The meat was cooked to perfection and the onions were caramelized beautifully.
Mercedes Smith
[email protected]I've made this dish several times and it always turns out great. The pork is always tender and juicy, and the caramelized onions are always perfect.
Alexis Lopez
[email protected]This recipe was easy to follow and the results were delicious. The pork was cooked perfectly and the caramelized onions added a nice sweetness to the dish.
Saqib Dogar
[email protected]I made this dish last night and it was amazing! The pork was so flavorful and the caramelized onions were the perfect complement. I will definitely be making this again.
Tebogo Matlou
[email protected]This pork with caramelized onions recipe was a hit! The meat was tender and juicy, and the onions were perfectly caramelized. I served it over mashed potatoes and it was a delicious meal.