LEMON TORTE
Steps:
- 1. Add cream of tartar and salt to egg whites and beat until stiff. Gradually add 1 C. sugar, beating after each addition. 2. Line a well-buttered 9" pie pan with this mixture. 3. Bake 1 hour at 275 degrees. Turn off oven and let shell cool in the oven. Filling: 4. Place 4 egg yolks in top of double boiler. Beat slightly and add 1/2 c. sugar, lemon juice, and rind. Cook until thick. Cool. 5. Add 1/2 whipped cream. Pour into cooled torte shell. 6. Top with remaining whipped cream. Refrigerate several hours or overnight.
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Limbu Kanxa
[email protected]I'm looking forward to trying this recipe. I love lemon desserts, and this torte looks like it's the perfect combination of tart and sweet.
Stephanie Jones
[email protected]This recipe is a keeper! I've made it twice now, and it's been a hit both times. The torte is so easy to make, and it always comes out perfect.
Muskaan Shahzadi
[email protected]I'm not sure what I did wrong, but my torte didn't turn out as well as I hoped. The crust was too dry and the filling was too runny.
MD. Tania
[email protected]This torte was a bit too sweet for my taste, but it was still very good. I think I would reduce the amount of sugar in the recipe next time.
eze mary
[email protected]I'm not a huge fan of lemon desserts, but this torte was surprisingly good. The lemon flavor was subtle and not overpowering, and the texture was light and fluffy.
Beauty Queen
[email protected]This lemon torte is the perfect dessert for any occasion. It's elegant and delicious, and it's sure to impress your guests.
desire Egbuniwe
[email protected]I was looking for a lemon torte recipe that was easy to follow, and this one fit the bill. It turned out great! The??? flavor was perfect, and the torte was so moist.
Nomatamsanqa Tantsi
[email protected]This torte is amazing! The lemon flavor is so refreshing, and the crust is flaky and buttery. I will definitely be making this again.
Warona Headbush
[email protected]I've made this lemon torte several times, and it's always a hit. It's so easy to make, and it always comes out perfect.
DASHAWNDA Kennady
[email protected]This lemon torte is a delightful treat! The combination of tart and sweet is perfect, and the texture is light and airy. I followed the recipe exactly, and it turned out beautifully.