PORK WITH MUSTARD SAUCE
Back when I was a girl, I couldn't wait until I was grown up and could start cooking for my own family! Now that I am, I really enjoy using pork. The tender meat and the rich mustard sauce in this recipe are delectable together. -Irma Pomeroy, Enfield, Connecticut
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Cut tenderloin into 8 pieces. Slice each piece again, but do not cut all the way through; open and flatten each piece, pounding slightly with meat mallet. , In a large skillet over medium-high heat, cook the pork in butter until no longer pink, 5-6 minutes on each side. Remove to a serving dish and keep warm; discard drippings. , In the same skillet, cook broth and tarragon over high heat until reduced by half. Reduce heat; stir in cream and mustard. Season with salt and pepper. Spoon over pork. Serve with noodles if desired.
Nutrition Facts : Calories 292 calories, Fat 21g fat (12g saturated fat), Cholesterol 119mg cholesterol, Sodium 311mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 24g protein.
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Riley Gault
[email protected]This was a great recipe. The pork was tender and juicy, and the mustard sauce was flavorful. I would definitely recommend this recipe.
charity William
[email protected]I made this recipe last night and it was a huge hit with my family. The pork was so tender and flavorful, and the mustard sauce was the perfect complement. I will definitely be making this again soon.
Francis Problem
[email protected]This was a great recipe! The pork was cooked perfectly and the mustard sauce was delicious. I will definitely be making this again.
Rasheedat busari
[email protected]I love this recipe! It's so easy to make and the pork is always so tender and juicy.
Pavle Milojević
[email protected]Delicious!
Mj Sibiya
[email protected]This dish was easy to make and very flavorful. I used chicken instead of pork and it turned out great. The mustard sauce was a bit too tangy for my taste, but that's just a personal preference. Overall, I would recommend this recipe.
Syed tawakal ali Sherazi
[email protected]I made this recipe last night and it was a huge hit with my family. The pork was so tender and flavorful, and the mustard sauce was the perfect complement. I will definitely be making this again soon.
Franz Kieffer
[email protected]This was a great recipe! The pork was cooked perfectly and the mustard sauce was delicious. I will definitely be making this again.
Abel Tsegaye
[email protected]I love this recipe! It's so easy to make and the pork is always so tender and juicy.
walter mendez
[email protected]Delicious!
Mamta Kataria
[email protected]This dish was easy to make and very flavorful. I used chicken instead of pork and it turned out great. The mustard sauce was a bit too tangy for my taste, but that's just a personal preference. Overall, I would recommend this recipe.
Md Emon J R
[email protected]I made this recipe last night and it was a hit with my family! The pork was so tender and juicy, and the mustard sauce was the perfect complement. I will definitely be making this again.
Priyankara Mp
[email protected]This pork with mustard sauce was absolutely delicious! The sauce was creamy and flavorful, and the pork was cooked to perfection. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.