PORK WITH PEACHES STIR-FRY
A yummy stir-fry that's quick and easy to make, this one's sure to impress! Pork, vegetables, and peaches are stir-fried over high heat to produce a dish that can be served with either noodles or steamed rice. You can replace the broccoli with snow peas or baby corn. Be sure to get peaches packed in juice.
Provided by CADENCE
Categories World Cuisine Recipes Asian
Time 4h50m
Yield 4
Number Of Ingredients 11
Steps:
- In a glass bowl or casserole dish, combine the lemon juice, soy sauce, ground ginger, and garlic powder. Place the pork into the dish, cover and refrigerate for several hours or overnight.
- Heat the oil in a wok over medium-high heat. Add the pork, marinade and onion, and cook stirring constantly until the meat is cooked through. Throw in the carrot and broccoli, and cook for a few minutes, then add the peaches with the juice, and bring the mixture to a boil. Sprinkle the flour over the mixture, and stir in. Cook, stirring, until the sauce thickens. Serve over rice or noodles.
Nutrition Facts : Calories 307 calories, Carbohydrate 23.3 g, Cholesterol 72.6 mg, Fat 12.1 g, Fiber 3.4 g, Protein 27.4 g, SaturatedFat 3.6 g, Sodium 981.3 mg, Sugar 14.4 g
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Manny Suarez
[email protected]This stir-fry was delicious! The pork was tender and flavorful, and the peaches added a nice sweetness. The sauce was also very good. I served it over rice and it was a hit with my family.
Andrew Bondurant
[email protected]This dish was easy to make and turned out great! The pork was tender and the peaches were still a bit firm, which I liked. The sauce was also very good, with a nice balance of sweet and savory flavors. I will definitely make this again.
Tc Hunt
[email protected]I love this recipe! The pork is always tender and juicy, and the peaches add a nice sweetness. The sauce is also very flavorful. I highly recommend this recipe!
Lol Ig
[email protected]This stir-fry was delicious! The pork was tender and flavorful, and the peaches added a nice sweetness. The sauce was also very good. I served it over rice and it was a hit with my family.
Stasia Rose
[email protected]I made this dish for my friends and they loved it! The pork was tender and the peaches were a delicious addition. The sauce was also very good. I will definitely be making this dish again.
Derek Blackledge
[email protected]This stir-fry was a great way to use up some leftover pork. The peaches added a nice sweetness and the sauce was very flavorful. I served it over rice and it was a hit with my family.
tsegaye tekle
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The pork is always tender and juicy, and the peaches add a nice sweetness. The sauce is also very flavorful. I highly recommend this recipe!
Natalie Oliver
[email protected]This dish was easy to make and turned out great! The pork was tender and the peaches were still a bit firm, which I liked. The sauce was also very good, with a nice balance of sweet and savory flavors. I will definitely make this again.
Nanyamka Samuels
[email protected]I made this stir-fry for a dinner party and it was a huge success! The presentation was beautiful and the flavors were incredible. The pork was cooked perfectly and the peaches were a delightful addition. I will definitely be making this dish again.
Mythochist
[email protected]This dish was a hit with my family. The pork was tender and juicy, and the peaches added a unique sweetness that everyone loved. The sauce was also delicious, and it coated the pork and peaches perfectly. We'll definitely be making this again!
Bridgette Marshall
[email protected]This pork and peaches stir-fry was a delightful culinary experience. The combination of sweet peaches, savory pork, and tangy sauce created a harmonious balance of flavors. The peaches retained their texture and sweetness, complementing the tender an