PORT WINE & SHARP CHEDDAR CHEESE SPREAD
Perfect for the Holidays, or, anytime!
Provided by TROY RAY
Categories Other Snacks
Time 40m
Number Of Ingredients 9
Steps:
- 1. Using room temperature wine, place in small bowl and add gelatine; mix well. Add parmesan cheese and dissolve by stirring constantly with a small whisk. Set aside and let gelatine form.
- 2. Heat half & half in a saucepan until bubbles form around edge of pan; do not boil.
- 3. Place grated cheddar in food processor. Slowly add half & half and mix until cheese is smooth and silky. Add salt and pepper.
- 4. In a serving bowl, place 1/3 of the cheese mixture on the bottom. Dollop 1/3 of the port wine "jelly" on to the cheese. Using a chopstick, "marble" the port, but not mixing completely with the cheddar. Repeat this step two more times. Remember, the last time you do this step is your "presentation". Swirl carefully!
- 5. Chill for at least 6 hours so the flavors can marry. When ready to serve, let come up to [nearly] room temperature. Enjoy!
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Monica Faries
faries.monica@gmail.comThis is the best cheese spread I've ever had!
Leo Stokes
stokes.leo@hotmail.comI love the creamy texture of this cheese spread.
Omari Tucke
tucke@gmail.comThis is a great recipe for a quick and easy snack.
Mary Nkatha
n_mary30@hotmail.comI've made this cheese spread several times and it's always a hit with my family and friends.
Stephani Samples
stephani.samples51@hotmail.comThis is the perfect cheese spread for a party or potluck.
Ibrahim Buiyan
b_i88@gmail.comThis cheese spread is a great way to use up leftover sharp cheddar cheese.
oalid mahamud
oalid_m56@gmail.comI love the addition of walnuts in this cheese spread. It adds a nice crunch.
Felistas Adhiambo
adhiambo.felistas75@aol.comThis cheese spread is perfect for serving with crackers or bread.
MD Lavlu Rahman
m@yahoo.comI've made this cheese spread several times and it's always a hit.
Robert Tipene
t-robert@aol.comThis is a great recipe for a quick and easy appetizer.
Bean Bean
bean48@yahoo.comI love the sharp cheddar and port wine flavors in this cheese spread.
Ammad Khan
ammad.khan@yahoo.comThis cheese spread is so easy to make and it's always a crowd-pleaser.
io media
m_i@hotmail.co.ukI made this for a party and it was gone in minutes! Everyone loved it.
Peelani LightBrown
l20@yahoo.comThis is the best cheese spread I've ever had! The combination of sharp cheddar, port wine, and walnuts is perfect.
Nerro Junior
nerro.junior65@aol.comAmazing! I've made this several times now and it's a hit every time.