PORTUGUESE DRESSING
With beef and smoked sausage, this meaty dressing is different from many other dressing and stuffing recipes. It's delicious alongside roasted chicken or turkey for holidays or any occasion. I like to use chourico, a Portuguese specialty sausage that's popular in our area.
Provided by Taste of Home
Categories Side Dishes
Time 1h15m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Transfer to a large bowl. In the same skillet, saute the sausage, poultry seasoning, garlic powder and allspice for 2 minutes., Add the sausage mixture, stuffing cubes, broth, egg and parsley to the beef mixture; mix well. Transfer to a greased 3-qt. baking dish. Drizzle with butter. , Cover and bake at 325° for 45 minutes. Uncover; bake 10-15 minutes longer or until lightly browned and a thermometer reads 160°.
Nutrition Facts :
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amr Ggs
[email protected]This dressing was a disappointment. It didn't live up to the hype.
Arellano Christopher
[email protected]I found this dressing to be a bit bland. It needed more flavor.
Hazrat yousaf entartainer
[email protected]This dressing is a bit too tangy for my taste.
Pogba Junior6
[email protected]I love that this dressing is made with fresh ingredients. It tastes so much better than store-bought dressings.
Gabriela Abreu
[email protected]This dressing is a great way to add some extra flavor to your salads.
Cumidayspring Chinedum
[email protected]I'm not a big fan of dressings but this one is an exception. It's so light and refreshing.
Irene Tossie
[email protected]This is the best Portuguese dressing I've ever had. It's the perfect balance of sweet and tangy.
Patrick Kekeli
[email protected]This dressing is so versatile. I've used it on salads, grilled meats, and even as a marinade. It's always a hit.
Asharib Ahmed
[email protected]I love the simplicity of this dressing. It's made with just a few ingredients but it packs a lot of flavor.
Ty Kk
[email protected]This dressing is a game-changer! It takes my salads to the next level.
Chantal Garant
[email protected]I've been making this dressing for years and it's always a hit. Everyone loves the unique flavor it adds to salads.
yoongi wife
[email protected]This is my go-to dressing for summer salads. It's so refreshing and light.
Nikelwa Pumane
[email protected]Just made this dressing for my salad and it's delicious! The perfect balance of tangy and sweet.
alvaman 2.0
[email protected]I tried this dressing for the first time last week and I'm hooked! It's so easy to make and it tastes amazing. I especially love it on grilled chicken and fish.
Jody Ibrahim
[email protected]This Portuguese Dressing is a staple in my kitchen. It's so versatile and can be used on salads, grilled meats, and even as a marinade. I love the tangy, slightly sweet flavor it adds to any dish.