PORTUGUESE FILET OF SOLE
You may or may not know, a lot of fish is eaten in Portugal. Here is a simple recipe prepared under the broiler.
Provided by threeovens
Categories Portuguese
Time 20m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Arrange fillet in broiler pan and sprinkle with a little lemon juice and dot with butter. Broil until fish begins to brown, then remove.
- Combine the remaining lemon juice, sherry, soy sauce, parsley, and egg yolk; mix well. Spoon over fish and return to broiler until sauce begins to bubble.
- Serve at once.
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Parker Scheuermann
[email protected]I made this dish for my friends and they loved it. The fish was flaky and the sauce was creamy and flavorful. I will definitely be making this again.
Kayle Stocki
[email protected]This is my go-to recipe for sole. The fish is always cooked perfectly and the sauce is flavorful and creamy. I highly recommend this recipe.
Bongo Roast
[email protected]I've made this dish a few times and it's always a hit. The fish is always cooked perfectly and the sauce is delicious. I like to serve it with rice or potatoes.
Anamika Hasan
[email protected]This recipe is easy to follow and the results are amazing. The fish is cooked perfectly and the sauce is creamy and flavorful. I highly recommend this recipe.
Lisa Elloway
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The sole was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Levina Wabugha
[email protected]I made this for my family and they loved it. The fish was flaky and the sauce was creamy and flavorful. I will definitely be making this again.
KELLY DIANA
[email protected]This was my first time making sole, and it turned out great! I followed the recipe exactly and the fish was cooked perfectly. The sauce was also very good.
Joseph Okkers
[email protected]I've made this dish several times and it's always a hit. The fish is always cooked perfectly and the sauce is flavorful and creamy.
Brian Cunningham
[email protected]This recipe is easy to follow and the results are amazing. The fish is cooked perfectly and the sauce is creamy and flavorful. I highly recommend this recipe.
Henry Fry
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The sole was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Suara Ridwan
[email protected]This recipe is a great way to cook sole. The fish is cooked perfectly and the sauce is delicious. I would definitely recommend this recipe.
Zyion Williams
[email protected]I made this dish for my friends and they loved it. The fish was flaky and the sauce was creamy and flavorful. I will definitely be making this again.
Hien Hua
[email protected]This is my go-to recipe for sole. The fish is always cooked perfectly and the sauce is flavorful and creamy. I highly recommend this recipe.
Athoy sagor
[email protected]I've made this dish a few times and it's always a hit. The fish is always cooked perfectly and the sauce is delicious. I like to serve it with rice or potatoes.
Kareem Jan
[email protected]This recipe is easy to follow and the results are amazing. The fish is cooked perfectly and the sauce is creamy and flavorful. I highly recommend this recipe.
Shameee Khan
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The sole was cooked perfectly and the sauce was delicious. I would definitely make this again.
Ashik Hossin
[email protected]I made this for my family and they loved it. The fish was flaky and the sauce was creamy and flavorful. I will definitely be making this again.
Tema Thiga
[email protected]This was my first time making sole, and it turned out great! I followed the recipe exactly and the fish was cooked perfectly. The sauce was also very good.
Zubair Baig
[email protected]I've made this dish several times and it's always a hit. The fish is always flaky and moist, and the sauce is flavorful and creamy.
Chand Cheema
[email protected]This recipe is a keeper! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.