CORDON BLEU EGG ROLLS
These delicious golden egg rolls disappear at parties...but my kids love them all year-round. I often freeze a batch and let them microwave a couple for after school snacks.
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 2 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first six ingredients. Place about 1/4 cup filling in the center of one egg roll wrapper. (Keep remaining wrappers covered with a damp paper towel until ready to use.) Fold bottom corner over filling. Fold sides toward center over filing. Moisten remaining corner with water; roll up tightly to seal. Repeat., In an electric skillet, heat 1 in. of oil to 375°. Fry egg rolls, a few at a time, for 1-2 minutes on each side or until golden brown. Drain on paper towels. , In a small bowl, combine mayonnaise and mustard. Serve with egg rolls.
Nutrition Facts :
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[email protected]These egg rolls were delicious! I loved the combination of flavors and textures. The chicken was perfectly cooked and the ham and cheese were gooey and melted. The egg roll wrapper was crispy and held everything together perfectly. I will definitely
Junain Fisher
[email protected]The egg rolls fell apart when I tried to fry them. I think I should have rolled them tighter.
Dip Mgr
[email protected]These egg rolls were a bit bland for my taste. I would add more salt and pepper to the chicken mixture next time.
Nyamsuren Lkhagvadulam
[email protected]I loved the flavor of these egg rolls. The chicken was tender and juicy, the ham and cheese were melted and gooey, and the egg roll wrapper was crispy and golden brown. I will definitely be making these again.
johny shakya
[email protected]These egg rolls were so easy to make and they turned out so good! I will definitely be making them again.
Raut Pariwar
[email protected]I'm not a very experienced cook, but I was able to make these egg rolls without any problems. They turned out great and my family loved them. I will definitely be making them again.
Hridoy_Khan_31_Official
[email protected]These egg rolls were a little bit more work than I expected, but they were definitely worth it! They were so delicious and everyone at my party loved them. I will definitely be making them again.
toyota Camry
[email protected]I've made these egg rolls several times now and they are always a hit! My friends and family love them. They are so easy to make and they always turn out perfect.
Sunkumari Theeng
[email protected]I'm not a huge fan of egg rolls, but I decided to give this recipe a try and I'm so glad I did! These egg rolls were so good! The chicken was tender and juicy, the ham and cheese were melted and gooey, and the egg roll wrapper was crispy and golden b
Raeesah Dowlut
[email protected]These egg rolls were amazing! I loved the combination of flavors and textures. The chicken was perfectly cooked and the ham and cheese were gooey and melted. The egg roll wrapper was crispy and held everything together perfectly.
Sarah “Baby Girl Mama” Diesel
[email protected]I made these egg rolls for dinner last night and they were delicious! My family loved them. The only thing I would change is to add a little bit more salt and pepper to the chicken mixture.
Wafaa Dawood
[email protected]I followed the recipe exactly and the egg rolls turned out perfect. The chicken was tender and juicy, the ham and cheese melted together perfectly, and the egg roll wrapper was crispy and golden brown.
Ahmed Abideen
[email protected]These cordon bleu egg rolls were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.