PORTUGUESE FRIED BREAD

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Portuguese Fried Bread image

Goes well with meat and soup dishes.

Provided by Stephen Almas

Categories     Bread     Quick Bread Recipes

Time 30m

Yield 16

Number Of Ingredients 6

2 cups all-purpose flour
3 teaspoons baking powder
½ teaspoon salt
2 tablespoons white sugar
¾ cup milk
1 quart vegetable oil for frying

Steps:

  • Whisk together flour, baking powder, salt, and sugar. Add milk, and mix well. Divide dough into balls. Pat out on a flat, floured surface to 1/2 inch thick.
  • Fry in 1/2 inch hot oil, browning both sides. Serve warm.

Nutrition Facts : Calories 117.7 calories, Carbohydrate 14.3 g, Cholesterol 0.9 mg, Fat 5.9 g, Fiber 0.4 g, Protein 2 g, SaturatedFat 0.9 g, Sodium 169.1 mg, Sugar 2.1 g

Yuskysquad2
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I've tried this recipe a few times now and it always turns out perfect. It's my go-to recipe for fried bread.


bot nuts
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This is a great recipe for a quick and easy snack or side dish.


Jtr. Jpeg
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I love this recipe! The fried bread is always a hit with my friends and family.


Hlumisa andyville
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A delicious and easy recipe that the whole family will enjoy.


Thabi Vcardi
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So easy and so good!


CIROS TV
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This recipe is a keeper! The fried bread was delicious and my family loved it. I will definitely be making it again.


edgar rodas
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I've made this fried bread several times now and it's always a hit. It's so versatile - you can serve it with anything from butter and jam to eggs and bacon.


Waseemmahi Waseemmahi
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This fried bread is a great way to use up leftover mashed potatoes. It's easy to make and always a crowd-pleaser.


DDT BA KWADWO TV Kwadwo Boateng
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This was my first time making Portuguese fried bread and it was a success! The recipe was easy to follow and the bread turned out delicious. I especially liked the hint of cinnamon in the dough.


Angela Crosby
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I was skeptical at first, but this fried bread turned out amazing! The dough was easy to work with and the bread fried up perfectly. It was crispy on the outside and fluffy on the inside. My kids loved it!


Mikail Tollumi
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This Portuguese fried bread was a hit with my family! It was easy to make and had a delicious, slightly crispy exterior and a soft, fluffy interior. We will definitely be making this again.