This was my grandpa's favorite recipe to make on St. Patrick's Day morning - I can smell the aroma of cooking pancakes just talking about them! We often used the leftovers to make meat or cheese roll-ups. As you can imagine, we always urged Grandpa to make plenty of these!
Provided by Taste of Home
Categories Breakfast Brunch Side Dishes
Time 20m
Yield 10-12 pancakes.
Number Of Ingredients 8
Steps:
- Finely shred potatoes and apples; pat dry. Place in a bowl; add the eggs, onion, flour and salt and mix well. , In a skillet, heat 1/4 to 1/2 in. oil over medium-high heat. Drop batter by heaping tablespoonfuls into hot oil. Flatten to form 3-in. pancakes. Fry until golden brown; turn and cook the other side. Drain on paper towels. Serve immediately with sour cream if desired.
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Md. Amjad
[email protected]I'm not a big fan of apples, but these pancakes were still really good. The potatoes and spices gave them a great flavor.
Didarul islam
[email protected]These pancakes are a great way to get kids to eat their fruits and vegetables.
Kelyan Samynaden
[email protected]I added a bit of cinnamon and nutmeg to the batter and they turned out amazing! A perfect fall breakfast.
monirhasan monirhasan
[email protected]These pancakes are a great way to use up leftover potatoes and apples. They're also a fun and easy breakfast or brunch dish.
CatO Burkhart
[email protected]The pancakes were easy to make and turned out perfectly. I loved the combination of apples and potatoes.
Azanop op
[email protected]These pancakes were delicious! I will definitely be making them again.
Reem ALghmary yahia123 ALghmary
[email protected]Overall, these pancakes were good, but not great. I would probably try a different recipe next time.
Mary Mwai
[email protected]These pancakes were a bit too dense for my liking, but the flavor was good.
John
[email protected]The pancakes were easy to make and cooked evenly. However, I found the flavor to be a bit bland.
Mera Samlal
[email protected]These pancakes were a little too sweet for my taste, but my kids loved them.
Angel Mendez
[email protected]I've never had potato pancakes before, but these were amazing! The apples added a nice sweetness and the pancakes were crispy on the outside and fluffy on the inside.
Hanel Yosef
[email protected]These pancakes were easy to make and tasted great. I used Granny Smith apples and they gave the pancakes a nice tart flavor.
Sumit Karki
[email protected]I made these pancakes for breakfast this morning and they were delicious! The apples added a nice sweetness and the potatoes gave them a hearty texture. I will definitely be making these again.
Shaade Philander
[email protected]These potato apple pancakes were a hit! My family loved them and said they tasted like apple pie. I will definitely be making these again.