This recipe comes from Betty Crocker's Diabetes Cookbook. 1 1/2 carbohydrate choices according to their calculations.
Provided by Kzim4
Categories Breakfast
Time 40m
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- Heat 1 inch of water to boiling in a 2-quart sauce pan. Add potatoes. Cover bring back to boil; reduce heat to medium low. Keep covered and cook for additional 6 to 8 minutes or until potatoes are tender; drain.
- Beat eggs, milk, salt, and pepper until well mixed; set aside.
- Heat oil in 10-inch skillet over medium high heat. Cook potatoes in oil 3 to 5 minutes, turning potatoes occasionally, until lightly browned. Stir in green onions. Cook 1 minute, stirring constantly.
- Pour egg mixture over potatoes. As egg mixture begins to set at bottom and side of skillet, gently lift cooked potions with a spatula so that the uncooked portion can flow to bottom; avoid constant stirring. Cook 3 to 4 minutes or until eggs are cooked to your liking.
- Sprinkle with bacon.
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Ranaumerhayat rana
[email protected]I've tried several potato, bacon, and egg scramble recipes, but this one is by far the best.
Roy Huff
[email protected]This scramble is a great way to start the day. It's hearty and filling.
Crystal Darneal
[email protected]I'm not a big fan of eggs, but I love this scramble. It's so cheesy and flavorful.
Acheampong Litecia
[email protected]This scramble is so flavorful and satisfying. I highly recommend it!
Sodaif Jan
[email protected]I've made this scramble for breakfast, lunch, and dinner. It's always a hit!
Wahab Akolade
[email protected]This scramble is a great way to use up leftover potatoes and bacon.
Sha Rivenbark
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Crys Murphy
[email protected]This scramble is so versatile. I've added different vegetables, meats, and cheeses to it and it's always delicious.
jaydon roberts
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. It's really good!
Soumayyah Furr
[email protected]This is a great recipe for a quick and easy breakfast. I like to add some shredded cheese to mine.
Rajkumar Ghising
[email protected]I've made this scramble several times now and it's always a hit. My kids love it!
Furqanbatth
[email protected]This was a great breakfast! I used smoked bacon and added some chopped green peppers and onions. It was so easy to make and so delicious.