POTATO & BEEF POCKET
I always have left over potato. Plus i freeze ground beef when i make chili, so i combine them together to make this hearty meal. Plus its quick and easy.. Great recipes to make for breakfast all you have to do is add eggs and cheese.
Provided by NIKKI SMITH
Categories Other Snacks
Time 30m
Number Of Ingredients 6
Steps:
- 1. Preheat the oven to 375 f.
- 2. In a small skillet add oil, garlic, potaotes and beef. Cook until well blended. Add cheese , and set aside.
- 3. Meanwhile spread your biscuit in to a nice circle.
- 4. Place mixture in the biscuit circle and close tight with fork.
- 5. Bake for 13-15 minutes or until golden brown. Serve with salsa.
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Walter ikem
[email protected]The filling was bland. I think I'll add some more spices next time.
Uzomba Stella
[email protected]These pockets are too greasy for my taste. I think I'll try baking them next time.
Abdul Raqeeb
[email protected]I'm not sure what I did wrong, but my pockets turned out soggy. I'm going to try again following the recipe more carefully.
Lisa Yoshisato-White
[email protected]These pockets are a great way to get kids to eat their vegetables. My kids love them!
Aftab MALIK
[email protected]I've made these pockets several times and they're always a hit. I usually serve them with a side salad.
Umar abid
[email protected]These pockets are a little time-consuming to make, but they're worth the effort. They're perfect for a special occasion.
Nerza Lapsarouq
[email protected]I'm not a big fan of beef, but I really enjoyed these pockets. The potatoes were crispy and the filling was flavorful.
Malik Khanzada
[email protected]The instructions were easy to follow and the dish turned out great! I will definitely be making this again.
ayesha sabbir
[email protected]These pockets are a great way to use up leftover beef. I also like to add some chopped vegetables to the filling for extra flavor.
umma afrita
[email protected]I love the combination of flavors in this dish. The beef is tender and juicy, and the potatoes are perfectly cooked.
Cpds Rajon
[email protected]These potato beef pockets are a hit with my family! They're easy to make and always disappear quickly.
Carey Baker
[email protected]I've been cooking for years, and this is one of the best potato beef pocket recipes I've ever tried. The filling is so flavorful and the potatoes are crispy on the outside and fluffy on the inside.