POTATO CABBAGE CHOWDER

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Potato Cabbage Chowder image

HOME ALONE? Well, Here is a recipe for supper tonight and lunch tomorrow. The yield on this chowder is only 5 cups, just enough. This chowder is QUICK, EASY, TASTY, and has all those GOOD for you VEGGIES.

Provided by Sandylee

Categories     Chowders

Time 30m

Yield 5 cups

Number Of Ingredients 7

1 (14 1/2 ounce) can chicken broth
3 potatoes, peeled & cubed (abt. 3 cups)
1/2 cup milk
2 cups chopped cabbage
1/2 cup shredded carrot
2 teaspoons chopped fresh dill or 1/2 teaspoon dried dill weed
1/8-1/4 teaspoon pepper

Steps:

  • In medium saucepan, combine broth and potatoes.
  • Bring to a boil.
  • Reduce heat, cover and simmer 8 minutes or until tender.
  • Cool slightly.
  • Place 1 cup potato mixture in blender,.
  • Add milk, cover and blend 30 seconds.
  • Return to saucepan.
  • Stir in remaining ingredients.
  • Cook over medium heat 5 minutes or until cabbage is crisp-tender.

Melissa Opoku
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This chowder is also great served over rice or noodles.


Strong Woman
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I like to add a little bit of cayenne pepper to this chowder for a little bit of a kick.


Mehedi Hassin
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This chowder is a great way to use up leftover potatoes and cabbage.


shahzad Ali shahzad Ali
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I'm not a big fan of cabbage, but this chowder was surprisingly good. The flavors were really well-balanced.


Jason Flores
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This is my go-to chowder recipe. It's always a crowd-pleaser.


Dianne
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I love this recipe! It's so easy to make and it always comes out perfect.


Brandi Jacobs
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This chowder is amazing! The flavors are so well-balanced, and it's so creamy and satisfying.


Rifat Saurabh
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Just wanted to say that I made this chowder last night and it was a huge hit with my family. Even my picky eater loved it!


Kamryn Davis
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This chowder is delicious and so easy to make. I love that I can use up leftover potatoes and cabbage.


Mirwais Wafa
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Just made this chowder for dinner, and it was fantastic! The flavors were perfect, and it was so easy to make. I'll definitely be making this again.


Cleriscat Wilguershon
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I've made this chowder a few times now, and it's always a hit with my family. The kids love the creamy texture and the mild flavor of the cabbage. I like that it's a healthy dish that's also easy to make.


kris cowles
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This potato cabbage chowder is a hearty and delicious meal that is perfect for a cold winter day. The flavors of the potato, cabbage, and bacon are all perfectly balanced, and the chowder is creamy and satisfying. I highly recommend this recipe!


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