POTATO CHIP COOKIE MIX IN A JAR
Steps:
- In a small bowl, stir together the flour and baking powder. Layer ingredients in order given in a 1 quart "wide mouth" canning jar. It will be a tight fit. Press each layer firmly in place before adding next ingredient. Decorate the jar and attatch a tag with the following directions:
- Empty jar of cookie mix into large mixing bowl. Mix thoroughly. Add: 2 sticks butter, softened and 1 teaspoon vanilla. Mix until blended completely. Shape into balls the size of walnuts. Flatten. Bake at 350 degrees F (175 degrees C) for 14 to 18 minutes until edges are very lightly browned. Cool 5 minutes on the cookie sheets. Remove cookies to wire racks to cool completely.
Nutrition Facts : Calories 101 calories, Carbohydrate 16.8 g, Fat 3.3 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 0.6 g, Sodium 31.9 mg, Sugar 6.8 g
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Florie Lap
[email protected]These cookies are a fun and unique treat. I highly recommend them.
Amir Prince
[email protected]I've never had potato chip cookies before, but these were really good. I'll definitely be making them again.
Makiya Siims
[email protected]These cookies are a great way to use up leftover potato chips.
Simon Gayond
[email protected]I'm not a huge fan of potato chips, but I really enjoyed these cookies. They're the perfect balance of sweet and salty.
MD Ahadul Islam Rajon
[email protected]These cookies are so easy to make and they're always a hit with my friends and family.
Mithil Hawlader Hawlader
[email protected]I was a little skeptical about this recipe, but I'm so glad I tried it. These cookies are amazing!
emma Emmanuel
[email protected]These cookies are the perfect balance of sweet and salty. I love them!
Alhaji M Kanneh
[email protected]I love the unique flavor of these cookies. They're definitely a conversation starter.
Adnan safi Adnan safi
[email protected]These cookies are so addictive! I can't stop eating them.
Jani Manjhwani
[email protected]I've made these cookies several times now and they're always a favorite. They're perfect for parties or potlucks.
Jenny Omon
[email protected]These cookies are the perfect combination of crispy and chewy. I love the hint of saltiness from the potato chips.
Ogheneovo Destiny
[email protected]I'm not much of a baker, but these cookies were so simple to make. I was really impressed with how they turned out.
Hammad Turk official
[email protected]These cookies were so easy to make and they turned out delicious! I love that I can just keep the mix in a jar and make a batch whenever I want.
Mereani Buii
[email protected]I tried this recipe and it was a hit! The cookies were crispy on the outside and chewy on the inside, with the perfect amount of sweetness. I added some chocolate chips for an extra touch of flavor.