POTATO CHIP TILAPIA
A childish way to enjoy a fish dinner. While this resipe employs potato chips as the coating, anything else can be used (nuts, bread crumbs,
Provided by Cachulain
Categories < 60 Mins
Time 50m
Yield 4 filets, 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine potato chips, parmesan cheese and garlic powder in a bowl.
- Scramble eggs.
- Rinse tilapia under tap water for a few seconds.
- Dust tilapia filets in flour (any flour will do).
- Egg wash tilapia filets, making sure the egg wash sticks to the entire filet.
- Heavily dust filets in potato chip mix.
- Place filets in freezer for 5-10 minutes.
- Remove filets from freezer to preheated oven of 350 degrees F.
- Bake for 20 to 25 minutes, or until the coating is golden brown.
Nutrition Facts : Calories 300.9, Fat 4.5, SaturatedFat 1.8, Cholesterol 97.4, Sodium 116.1, Carbohydrate 51.6, Fiber 2.1, Sugar 0.4, Protein 12.3
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Mandee Drummond
[email protected]This recipe is a great way to use up leftover potato chips. I had a bag of chips that were about to go stale, so I decided to try this recipe. The tilapia turned out great, and I'm so glad I didn't waste the chips.
Safdar lodhi
[email protected]I've made this recipe several times, and it's always a hit. The potato chip coating is crispy and delicious, and the tilapia is cooked perfectly. I highly recommend this recipe.
Raushan Kumar Mandal
[email protected]This is a delicious and easy recipe. The potato chip coating adds a lot of flavor, and the tilapia cooks quickly. I served it with a side of tartar sauce and lemon wedges, and it was perfect.
fatubarin yomi
[email protected]I made this recipe for a party, and it was a huge hit. Everyone loved the potato chip coating, and they couldn't get enough of the tilapia.
AM_ 2011
[email protected]This recipe is a great way to get kids to eat fish. My kids loved the potato chip coating, and they ate the tilapia right up.
Adnan Ansari
[email protected]I'm not a big fan of tilapia, but I decided to try this recipe anyway. I'm so glad I did! The potato chip coating was delicious, and the tilapia was cooked perfectly. I'll definitely be making this again.
All Easy
[email protected]This is a great recipe for a quick and easy weeknight meal. The tilapia cooks quickly, and the potato chip coating adds a lot of flavor. I served it with a side of rice and vegetables, and it was a hit with my family.
Zulfiqar Ali
[email protected]I love this recipe because it's so versatile. You can use any type of potato chips you like, and you can also add other seasonings to the coating. I've made it with crushed Doritos, and it was amazing.
Beena Faraz
[email protected]This recipe is easy to follow and the results are delicious. The potato chip coating adds a nice crunch to the tilapia, and the fish cooks evenly. I served it with a side of coleslaw and it was a perfect meal.
Beautiful Tropical Vibes
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The potato chip coating was surprisingly delicious, and the tilapia was cooked perfectly. I'll definitely be making this again.
Janet Rangel
[email protected]This recipe is a great way to use up leftover potato chips. I had a bag of chips that were about to go stale, so I decided to try this recipe. The tilapia turned out great, and I'm so glad I didn't waste the chips.
Liz Miner (LippyLibby)
[email protected]This was my first time cooking tilapia, and I'm so glad I tried this recipe. The potato chip coating was easy to make and added a great flavor to the fish. I'll definitely be making this again.
Sansa
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The potato chip coating is a unique and tasty twist on traditional tilapia recipes.
Kunnu Shreewastawa
[email protected]This recipe was a hit with my family! The tilapia was crispy on the outside and flaky on the inside, and the potato chip coating added a delicious crunch. I served it with a side of tartar sauce and lemon wedges, and everyone loved it.