POTATO-CHIVE SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Potato-Chive Soup image

Provided by Paula Zsiray

Categories     Soup/Stew     Milk/Cream     Blender     Food Processor     Potato     Lunch     Chive     Sour Cream     Bon Appétit     Utah     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Serves 4

Number Of Ingredients 8

1 1/2 pounds russet potatoes, peeled, cut into 1-inch pieces
4 cups canned chicken broth
1 cup (about) milk
1 tablespoon butter
1 tablespoon chopped fresh chives
1/3 cup sour cream
Salt and pepper
Additional sour cream

Steps:

  • Combine potatoes and broth in heavy 2-quart saucepan. Cover and simmer until potatoes are very tender, stirring occasionally, about 45 minutes. Let mixture cool slightly.
  • Purée potato mixture in batches in blender or processor. Return soup to saucepan. Stir in enough milk to thin to desired consistency. Mix in butter and chives. Bring to simmer. Remove from heat and mix in 1/3 cup sour cream. Season with salt and pepper. Serve, passing additional sour cream separately.

Ailafo T
t_ailafo62@yahoo.com

I love that this soup is made with fresh chives. It really makes a difference in the flavor.


Melissa Mascaro
m_mascaro14@hotmail.fr

This soup is a great way to get your kids to eat their vegetables.


Chris Livengood
lchris51@yahoo.com

I'm always looking for new potato soup recipes and this one is a keeper. It's so easy to make and it's always a hit with my family.


Loz Meynell
m.loz17@gmail.com

This soup is so creamy and flavorful. I love the addition of chives.


Devin Gonzalez
devin.g@gmail.com

I made this soup in my slow cooker and it turned out perfect.


Ezra Rice
r_e@aol.com

This soup is perfect for a cold winter day.


Kay Pearl khayah
kkhayah@hotmail.com

I'm not a big fan of chives, so I used green onions instead. It was still delicious.


Perfect Piano
p_piano@aol.com

This soup is a great way to use up leftover mashed potatoes.


Abdul Zaman
a29@gmail.com

I love how versatile this soup is. I've made it with different types of potatoes and chives, and it always turns out great.


Billy Segura
segura-b@hotmail.com

This is my go-to soup recipe when I'm feeling under the weather. It's so comforting and nourishing.


Ramzan Ali barejo
rb21@gmail.com

I added some chopped bacon to the soup and it was amazing!


Ana Durham
d-a@gmail.com

This soup is so easy to make and it's always a crowd-pleaser. I love that I can use up leftover potatoes and chives from my garden.


Abdul.jabbar Pitafi
a-pitafi@yahoo.com

I made this soup for a potluck and it was a hit! Everyone loved it.


Jazlynn Linton
linton34@yahoo.com

Followed the recipe and it turned out great! So creamy and flavorful.


Antonio Rodriguez
antonio.rodriguez@hotmail.com

This potato chive soup was absolutely delicious! The flavors were perfectly balanced and the chives added a lovely freshness. I will definitely be making this again.