POTATO CRUST PIZZA #5FIX
5-Ingredient Fix Contest Entry. Quick to make and taste great. You can put your favorite toppings on and the taste is still great. When making it the crust needs to be baked until lightly brown.
Provided by jbum57
Categories Potato
Time 40m
Yield 1 12, 8 serving(s)
Number Of Ingredients 5
Steps:
- For crust:.
- In medium mixing bowl add mashed potatoes & flour. Mix well. Add 1 cup cheese to potato mixture. Mix well.
- Pre heat oven 450 degrees.
- Spray 12" pizza pan. Press potato & cheese mixture onto pan. Bake for 25 minutes.
- Spread pizza sauce on crust. Sprinkle 1 cup cheese on sauce. Place pepperoni on and sprinkle remaining cheese on top.
- Put back in oven for approximately 5 minutes or until cheese melts.
Nutrition Facts : Calories 113.8, Fat 6.6, SaturatedFat 2.2, Cholesterol 15.6, Sodium 388.9, Carbohydrate 8.5, Fiber 0.8, Sugar 0.6, Protein 4.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Antonio Corlito
[email protected]This recipe was a complete disaster! The potato crust was raw and the toppings were all over the place. I will not be trying this recipe again.
Fadi Vlog
[email protected]I love how this potato crust pizza is a healthier alternative to regular pizza. It's still delicious, but it's not as heavy.
Md Moniruzzaman Mintu Mulla
[email protected]This pizza was a bit too cheesy for my taste. I think I'll try using less cheese next time.
factory wala
[email protected]This recipe is a keeper! The potato crust pizza was so easy to make and it turned out so delicious. I'll definitely be making it again soon.
Nematullah Nazari
[email protected]I'm not sure what went wrong, but my potato crust pizza turned out really dry. I think I might have overcooked it.
Nanno Na
[email protected]This pizza was a hit with my friends! They loved the unique potato crust and the delicious toppings.
NAEEM HAIDER
[email protected]The potato crust was a bit bland for my taste. I think I'll try adding some herbs or spices next time.
Anthonia Nwaukoni
[email protected]This potato crust pizza was a fun and easy recipe to try. It's a great way to change up your regular pizza routine.
simphiwe siwisa
[email protected]This recipe was a bit too complicated for me. I think I'll stick to my regular pizza recipe.
Fardin Ahommad
[email protected]I loved the crispy potato crust and the flavorful toppings. This pizza is a definite winner!
Romio Dani
[email protected]This pizza was a bit too greasy for my taste. I think I'll try a different recipe next time.
Craig Costin
[email protected]I'm not a big fan of potato crust pizza, but this recipe was actually pretty good. The crust was crispy and the toppings were flavorful.
mdBillal hossain Shuvo
[email protected]This recipe is a great way to use up leftover mashed potatoes. It's a creative and tasty way to enjoy pizza.
Protik Ray
[email protected]I had some trouble getting the potato crust to stay crispy. It got a bit soggy after a while.
A_R GAMING
[email protected]The potato crust was a bit too thick for my taste, but the overall flavor of the pizza was good.
Mahmud Saidu
[email protected]I've made this potato crust pizza twice now and it's become a new favorite in our house. It's so easy to make and so delicious.
Md Rokib khan
[email protected]This recipe was a hit with my family! The kids loved the crispy potato crust and the adults appreciated the healthier twist on a classic dish.
Salman shah48
[email protected]I was skeptical about the potato crust, but it was surprisingly good! It was a nice change from the traditional pizza crust.
Summer stirling
[email protected]This potato crust pizza was a game-changer! It was so easy to make and turned out crispy and delicious. I'll definitely be making this again.