POTATO DELIGHT
Our state is, of course, synonymous with potatoes, so it should come as no surprise that my recipe features good ol' Idaho spuds. This is a meal in itself.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Bake potatoes in the oven or microwave until done. In a skillet, saute the next six ingredients in butter for 5 minutes or until vegetables are tender. Serve over hot potatoes. Top with sour cream if desired.
Nutrition Facts :
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Shehan madusanka
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Chef Mukovhe
[email protected]I've made this recipe several times and it always turns out well. I like to add a little bit of grated Parmesan cheese to the top before baking. It gives it a nice crispy crust.
Krystal Winter
[email protected]This is a very easy and quick recipe to make. I used a Yukon Gold potato and it turned out great. I will definitely be making this again!