Another hearty Potato soup I created this afternoon. The family thoroughly enjoyed it. I hope you do as well. The slight tang of the sour cream and cheese gave it awesome flavor. Enjoy!
Provided by Cassie *
Categories Other Soups
Time 55m
Number Of Ingredients 16
Steps:
- 1. In a dutch oven, over medium heat - melt butter. To this add the onion, celery, carrots and garlic. Salt and pepper. Cook and stir until veggies are beginning to become tender.
- 2. Once veggies are cooked, add the broth, bullion, potatoes, thyme if using and parsley. Bring to a boil and then simmer until potatoes are tender. ( About 25 minutes.)
- 3. Smash 1 can of beans with potato masher and set aside.
- 4. Once potatoes are tender, stir in whole and smashed beans. Stir. Continue simmering, another 5 minutes. Add ham and stir.
- 5. Mix together the sour cream, cream, and flour.
- 6. Stir this mixture into the potato mixture and then add the cheese, stir until melted. I then took my potato masher and twice smashed down the soup mixture, just enough to smash some of the potatoes. You can skip this part, just makes the soup a little thicker.
- 7. Now, taste soup and adjust salt and pepper accordingly.
- 8. Serve in individual bowls and add some shredded cheese if desired.
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Rs Shuvo
[email protected]I love the smoky flavor of the ham in this soup. It's so flavorful and satisfying.
Maria Muskan
[email protected]This soup is so delicious and comforting. It's perfect for a cold winter day.
Tamanna Sultana
[email protected]I've made this soup several times and it's always a hit. It's a great soup for a weeknight meal.
Moin Aslam
[email protected]This soup is a great way to get your kids to eat their vegetables.
Hafec Jabs
[email protected]I love that this soup is so versatile. I can add whatever vegetables I have on hand.
Christina Counce
[email protected]This soup is easy to make and it's always a crowd-pleaser.
Jacky kageha
[email protected]I wasn't sure about this soup at first, but I'm so glad I tried it. It's now one of my favorite soups.
Comedian Kevin Nicks
[email protected]This soup is a great way to use up leftover ham. It's also a very budget-friendly meal.
Born 2kill
[email protected]I love the combination of ham and beans in this soup. It's so flavorful and satisfying.
Sujon Islam
[email protected]This soup is so hearty and filling. It's perfect for a cold winter day.
Tony Gardin
[email protected]I made this soup for a potluck and it was a big success. Everyone loved it! I will definitely be making it again.
Ozil khan
[email protected]This soup was a hit with my family! The flavors of the ham, potatoes, and beans came together perfectly. It was also very easy to make, which is always a bonus.