POTATO KUGEL - MY WAY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Potato Kugel - My Way image

My family loves when I make these Jewish potatoes...the seltzer makes the potatoes fluffier than without using...I always add it...love the creamy onion flavor...you can use whatever potato you wish...I usually always use Yukon Golds...Your house will smell amazing as this bakes... Enjoy!

Provided by Cassie *

Categories     Side Casseroles

Time 2h5m

Number Of Ingredients 7

2/3 - 3/4 c canola oil
5 lb potatoes, grated and drained - i used yukon golds
1 large onion, grated - i actually used 2...if you like a lot onion flavor...add more than one
1 1/2 - 2 Tbsp kosher salt
7 eggs, beaten
1 1/2 tsp pepper
1/2 c seltzer water

Steps:

  • 1. Preheat oven to 375 degree F. Pour oil in a 9 x 13 baking dish. Place in oven for 10 minutes while mixing other ingredients to pre heat. Grate potatoes and place in cold water, while grating onions.
  • 2. In a large bowl, beat eggs...add all remaining ingredients. Stir to well combine...I use my hands.
  • 3. Pour into heated oil. Spread evenly. I sprinkle with some dried parsley, just for some color.
  • 4. Bake for 1 hour & 30 to 45 minutes, until the top is brown and crispy.

Jaweed Khan
k-jaweed93@yahoo.com

This potato kugel is a great way to use up leftover mashed potatoes. It's also a great dish to make for a potluck or party. It's always a hit with everyone who tries it.


Ahmad Mumtaz
m_a@gmail.com

I made this potato kugel for my family last night and they loved it! It was so easy to make and it tasted delicious. I will definitely be making this again.


Alexis Mutum
m63@yahoo.com

This is the best potato kugel recipe I've ever tried. It's so easy to make and it always turns out perfect. I love the addition of the eggs and sour cream, it makes the kugel so rich and creamy.


Valeria Murengwa
vm97@aol.com

I've made this potato kugel several times and it's always a hit. I love the way the potatoes get crispy on the outside and the onions caramelize. It's the perfect comfort food.


Nay Eid
enay@yahoo.com

This potato kugel is a great way to use up leftover mashed potatoes. It's also a great dish to make for a potluck or party. It's always a hit with everyone who tries it.


Daniels Pranks
pranks_daniels@aol.com

I'm not a huge fan of potato kugel, but I decided to give this recipe a try and I'm so glad I did! It's the best potato kugel I've ever had. It's crispy on the outside and fluffy on the inside, and the flavor is amazing.


SetOo Seta
setoo.seta@gmail.com

This potato kugel is the perfect side dish for any holiday meal. It's hearty, flavorful, and always a crowd-pleaser. I highly recommend trying this recipe.


Khan Sumon Ahmed
a.k44@hotmail.co.uk

I love the addition of the caramelized onions to this recipe. They add a wonderful depth of flavor and sweetness. I also appreciate that this recipe uses simple, everyday ingredients that I always have on hand.


Tsitsi Kakaira
k_t31@gmail.com

This potato kugel is a great way to use up leftover mashed potatoes. It's also a great dish to make for a potluck or party. It's always a hit with everyone who tries it.


Usman Raisani
r89@aol.com

I made this potato kugel for my family last night and they loved it! It was so easy to make and it tasted delicious. I will definitely be making this again.


Anum Manzar
anum.m73@yahoo.com

This is the best potato kugel recipe I've ever tried. It's so easy to make and it always turns out perfect. I love the addition of the eggs and sour cream, it makes the kugel so rich and creamy.


camouflage Zone
c.z88@hotmail.fr

I've made this potato kugel several times and it's always a hit. I love the way the potatoes get crispy on the outside and the onions caramelize. It's the perfect comfort food.


Cyndie Ray
c@hotmail.com

This potato kugel is a great way to use up leftover mashed potatoes. It's also a great dish to make for a potluck or party. It's always a hit with everyone who tries it.


Tanvir Ahomed
tanvir@yahoo.com

I'm not a huge fan of potato kugel, but I decided to give this recipe a try and I'm so glad I did! It's the best potato kugel I've ever had. It's crispy on the outside and fluffy on the inside, and the flavor is amazing.


Sajid Ali love Ozmh
sajida60@aol.com

This potato kugel is the perfect side dish for any holiday meal. It's hearty, flavorful, and always a crowd-pleaser. I highly recommend trying this recipe.


Branil Natapie
branil-n@hotmail.com

I love the addition of the caramelized onions to this recipe. They add a wonderful depth of flavor and sweetness. I also appreciate that this recipe uses simple, everyday ingredients that I always have on hand.


AG GAMER
gamer-ag79@gmail.com

This potato kugel recipe is a keeper! It's easy to make and always turns out delicious. I've made it for my family and friends many times, and it's always a hit.