Steps:
- Heat oven to 450° F. In a large skillet over medium heat, combine the bacon and onion. Cook until the onion is caramelized and golden brown, 9 to 10 minutes. Remove from heat, mix in the spinach, and set aside. Meanwhile, in a small bowl, whisk together the milk, egg, salt, and oregano. Set aside. Coat a 9-by-13-inch baking dish with vegetable spray. Arrange 1 layer of potatoes, overlapping slightly. Spread the tomatoes evenly on top of the potatoes. Pour 1/3 of the milk mixture over the tomatoes. Add another layer of potatoes and then the bacon-spinach mixture, spreading evenly. Top with another third of the milk mixture. Finish with the last layer of potatoes and sprinkle on the shredded cheese. Drizzle the remaining milk mixture over the dish. Cover with foil and bake for 45 minutes. Remove the foil and bake another 10 minutes or until the cheese is golden brown. Remove from oven and let rest, covered, for 10 minutes before serving.
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Samrat Kshetri
k-s0@yahoo.comI loved this recipe! It was so easy to make and it tasted amazing. I will definitely be making it again.
Lilyana Henry
lilyanahenry86@yahoo.comThis was a great recipe! It was easy to make and very flavorful. I will definitely be making it again.
Ali Lali
lali-a@yahoo.comThis was a delicious and easy recipe to make. I used a mandoline to slice the potatoes and it worked perfectly. I will definitely be making this recipe again.
Felicia Jones
jf@gmail.comI've made this recipe several times and it's always a hit. It's a great way to use up leftover potatoes and it's a delicious and easy meal.
joel mutebi
mjoel37@hotmail.co.ukThis was a great recipe! I made it for my family and they all loved it. It was easy to make and very flavorful.
Shelton williams
ws@hotmail.comI loved this recipe! It was so easy to make and it tasted amazing. I will definitely be making it again.
Faith Ember
ef39@aol.comThis was a great recipe! It was easy to make and very flavorful. I will definitely be making it again.
Asadali Zounr
asadali61@gmail.comThis was a delicious and easy recipe to make. I used a mandoline to slice the potatoes and it worked perfectly. I will definitely be making this recipe again.
Respect Moments
moments-r87@gmail.comI've made this recipe several times and it's always a hit. It's a great way to use up leftover potatoes and it's a delicious and easy meal.
Anny Maina
anny.m@gmail.comThis was a great recipe! I made it for my family and they all loved it. It was easy to make and very flavorful.
Grace Munene
m_g17@gmail.comI loved this recipe! It was so easy to make and it tasted amazing. I will definitely be making it again.
Chiemeziem Onwumere
chiemeziem95@hotmail.comThis was a delicious and easy recipe to make. I will definitely be making it again.
Hinda Gure
gure@yahoo.comI've made this recipe several times and it's always a hit. I love that it's a healthier alternative to traditional lasagna.
ayan 0786as
ayan-097@yahoo.comThis is a great recipe for a weeknight meal. It's easy to make and the whole family loves it.
Mikky James
j@hotmail.comI made this last night and it was delicious! I used a mandoline to slice the potatoes and it worked perfectly.
George Lucia
g_lucia@gmail.comThis was a great recipe! Even my picky eaters loved it.