A classic potato latke, you can't go wrong with these crispy hot cakes. Serve with applesauce, sour cream and chopped green onions! Happy Hanukkah!
Provided by Daisy
Categories Side Dish Potato Side Dish Recipes Potato Pancake Recipes
Yield 6
Number Of Ingredients 6
Steps:
- Place the potatoes in a cheesecloth and wring, extracting as much moisture as possible.
- In a medium bowl stir the potatoes, onion, eggs, flour and salt together.
- In a large heavy-bottomed skillet over medium-high heat, heat the oil until hot. Place large spoonfuls of the potato mixture into the hot oil, pressing down on them to form 1/4 to 1/2 inch thick patties. Brown on one side, turn and brown on the other. Let drain on paper towels. Serve hot!
Nutrition Facts : Calories 101.8 calories, Carbohydrate 11.3 g, Cholesterol 93 mg, Fat 4.4 g, Fiber 1.2 g, Protein 4.5 g, SaturatedFat 1.1 g, Sodium 619.6 mg, Sugar 0.7 g
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Menko Gamer
[email protected]I'm not a big fan of potato latkes, but I decided to give this recipe a try and I was pleasantly surprised. These latkes were delicious! They were crispy and flavorful, and I loved the combination of potatoes, onions, and eggs.
Saqib Bhai
[email protected]These potato latkes were delicious! I made them for my family and they loved them. The recipe was easy to follow and the latkes turned out perfectly. I will definitely be making these again.
USMC Grunt
[email protected]I made these potato latkes for a party and they were a big hit! Everyone loved them, and I even had some people ask for the recipe. They were easy to make and they turned out perfectly.
Victoria Smith
[email protected]These potato latkes were a bit too greasy for my taste, but they were still good. I think next time I will try frying them in a nonstick skillet instead of using a lot of oil.
SAFFIATU JALLOH
[email protected]I'm not a big fan of potato latkes, but I decided to give this recipe a try and I was pleasantly surprised. These latkes were delicious! They were crispy and flavorful, and I loved the combination of potatoes, onions, and eggs.
Qaiss Qaissi
[email protected]These potato latkes were delicious! I made them for my family and they loved them. The recipe was easy to follow and the latkes turned out perfectly. I will definitely be making these again.
JAHIYA NUR IFTIHA
[email protected]I made these potato latkes for a party and they were a big hit! Everyone loved them, and I even had some people ask for the recipe. They were easy to make and they turned out perfectly.
Anees Ansari
[email protected]These potato latkes were a bit too greasy for my taste, but they were still good. I think next time I will try frying them in a nonstick skillet instead of using a lot of oil.
Asmaa Allouch
[email protected]I'm not a huge fan of potato latkes, but I decided to give this recipe a try and I was pleasantly surprised. These latkes were delicious! They were crispy and flavorful, and I loved the combination of potatoes, onions, and eggs.
Azingce Tobeko
[email protected]These potato latkes were so good! I followed the recipe exactly and they turned out perfectly. I served them with sour cream and applesauce and they were a hit.
Md Asmaul Asmaul
[email protected]I made these potato latkes for my family and they were a huge hit! Everyone loved them, even my picky eater. The recipe was easy to follow and the latkes turned out perfectly.
Asmaul Haque Hridoy
[email protected]These potato latkes were absolutely delicious! They were crispy on the outside and fluffy on the inside, and the flavor was perfect. I will definitely be making these again.