POTATO ROSTI
I think this was in an old issue of SFI - Super Food Ideas, I thought it sounded a bit different from your everyday rosti as it uses sweet potato, salad cream & mustard, a great side dish to serve with steak or fish.
Provided by Mandy
Categories Potato
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Squeeze as much moisture as you can from grated potatoes. Place both into a large bowl.
- Add remaining ingredients & stir well to combine.
- Heat oil in a large pan & cook 1/4 cup batches of the mixture until golden on both sides.
- Drain on absorbent paper.
Nutrition Facts : Calories 314.3, Fat 12.2, SaturatedFat 7.3, Cholesterol 41.9, Sodium 240.1, Carbohydrate 41, Fiber 5.1, Sugar 4.7, Protein 11
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Iris Andriano
[email protected]This is a great recipe for a hearty and filling breakfast. The potato rösti is crispy and flavorful, and the eggs are cooked perfectly. I will definitely be making this again.
Cita
[email protected]I love this recipe! It's so easy to make, and it always turns out perfect. The potato rösti is crispy and flavorful, and the eggs are cooked perfectly. It's a great way to start the day.
I'm Yaseen
[email protected]This is a great recipe for a quick and easy weeknight meal. The potato rösti is crispy and flavorful, and the eggs are cooked perfectly. It's a great way to use up leftover potatoes.
Frank Sherpard
[email protected]I was looking for a new potato recipe, and this one caught my eye. I'm so glad I tried it! The potato rösti was crispy and flavorful, and the eggs were cooked perfectly. I will definitely be making this again.
Aleaya Gore
[email protected]This is a great recipe for a hearty and filling breakfast. The potato rösti is crispy and flavorful, and the eggs are cooked perfectly.
pratiba subba
[email protected]I love this recipe! The potato rösti is so crispy and delicious, and the eggs are cooked perfectly. It's a great way to start the day.
Imran Kham
[email protected]This is a great recipe for a quick and easy breakfast or lunch. The potato rösti is crispy and flavorful, and the eggs are cooked perfectly.
Erick Mutua
[email protected]I was a little hesitant to try this recipe, but I'm so glad I did. The potato rösti was amazing! The potatoes were perfectly cooked, and the flavors were incredible. I will definitely be making this again.
Jack Grandbell
[email protected]I made this recipe for my family, and they loved it. The potatoes were crispy on the outside and fluffy on the inside, and the flavors were perfect.
Devante Dunbar
[email protected]This is a delicious and easy recipe that I will definitely be making again. The potatoes were perfectly crispy and the flavors were amazing.
Ali Seena
[email protected]I've made this recipe several times, and it always turns out great. It's a great way to use up leftover potatoes, and it's also a great side dish for any meal.
Leila Rivera
[email protected]This is one of my favorite potato recipes. It's so versatile, and it can be served with a variety of different dishes.
Miguel Castro
[email protected]I love this recipe! It's so easy to make, and it always turns out perfect.
Forida Bagom
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover potatoes.
Muhammad Faqir
[email protected]I'm not a big fan of potatoes, but I really enjoyed this recipe. The potatoes were cooked perfectly, and the flavors were very well-balanced.
Omoregie Angela
[email protected]I made this recipe for a brunch party, and it was a huge hit. Everyone loved it, and several people asked me for the recipe.
Noman Ejaz
[email protected]This was my first time making potato rösti, and it was surprisingly easy. I was worried that it would be too difficult, but it was actually quite simple. The results were amazing, and I will definitely be making this again.
Raja Obaid
[email protected]I've made this recipe several times now, and it always turns out great. My family loves it, and it's a great way to use up leftover potatoes.
Ramesh Baniya
[email protected]This potato rösti recipe was absolutely delicious! The potatoes were crispy on the outside and fluffy on the inside, and the flavors were perfectly balanced. I especially loved the addition of the onions and cheese.