POTATO SURPRISE
grew up eating this at all bbq's and we even got rid of mashed potatoes at thanksgiving and have these we make it for all the birthday parties well we are asked to make it a lot.Some people take off the corn flakes and use Frenches onion strings these are great i hop you enjoy it like all our friends and family do
Provided by Suzanne Huizar
Categories Potatoes
Time 1h20m
Number Of Ingredients 6
Steps:
- 1. preheat oven to 350*
- 2. meanwhile in foil pan like the ones used for thanksgiving turkey or deep pan put potatoes sour cream,cream of chicken ,butter and salt & pepper to taste
- 3. mix all above ingredients together until evenly coated then with a spatula pat it down evenly around pan
- 4. bake uncovered for about 45mins check at 20 mins mix the mixture to evenly distribute cooking at the next 25mins taste a potato for done and taste at this time if needed add more salt and pepper if needed and mix one last time
- 5. once potatoes are completely cooked and mixture is bubbling add the shredded cheese on top to completely cover the potatoes and put back in oven until melted add corn flakes and put back in for about 10mins to get the corn flake crunchy
- 6. Very hot Enjoy
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
No One
[email protected]I love how versatile this dish is. You can add different ingredients to suit your taste. I added some chopped ham and diced tomatoes and it was delicious.
Chisa Taylor
[email protected]The secret is in the cheese. I used a sharp cheddar cheese and it made all the difference. The potatoes were so cheesy and flavorful.
Shuiafa Pagunni
[email protected]This recipe is so easy to follow. I made it with my 10-year-old daughter and she loved helping me. It was so fun and the potatoes were so yummy.
Brenda Porter
[email protected]I'm on a low-carb diet, so I substituted cauliflower for the potatoes and used a healthy cheese blend from the local whole foods store. It was a hit! My whole family enjoyed it!
Emerson Mclennan
[email protected]I made this dish for a party. I added some chopped green onions and a sprinkle of paprika for garnish and it looked really festive and delicious and disappeared in minutes!
Miranda Baier
[email protected]This potato surprise dish is a great way to get kids to eat their vegetables. My kids are always hesitant to eat potatoes, but they loved this dish. They ate every bite.
Yolisa Owam
[email protected]I'm not a big fan of potatoes, but I really enjoyed this dish. The potatoes were crispy and flavorful, and the cheese and bacon added a nice touch. I would definitely make this dish again.
azan haque azan
[email protected]This potato surprise dish is a great way to use up leftover potatoes. I always have leftover potatoes after making mashed potatoes or potato salad, and this is a great way to use them up. It's also a great dish to make for a crowd.
Shakir Shakir
[email protected]I made this dish for a potluck, and it was a huge hit! Everyone loved it. I even had people asking me for the recipe. I'm definitely going to make it again for my next party.
Israrullah Khan
[email protected]My family loved this dish! They couldn't get enough of it. I served it with a side salad and some garlic bread, and it was the perfect meal. Everyone went back for seconds and thirds.
Katcy
[email protected]I was pleasantly surprised by how easy this dish was to make. I thought it would be more complicated, but it was actually quite simple. The instructions were clear and easy to follow. I also liked that I could use ingredients that I already had on ha
Logan Smith
[email protected]This potato surprise dish was an absolute delight! The combination of flavors and textures was incredible. The potatoes were perfectly crispy on the outside and soft and fluffy on the inside. The bacon added a nice smoky flavor, and the cheese melted