POTATOES IN RED WINE WITH ROSEMARY
Provided by Marian Burros
Categories easy, quick, side dish
Time 15m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Scrub potatoes. Do not peel; slice in food processor.
- Heat nonstick pan large enough to hold all the ingredients, until it is very hot. Reduce heat to medium high. Add oil, and cook potatoes, turning often to brown on both sides.
- Chop onion, and add to potatoes as they cook.
- Chop rosemary leaves, and stir into potato mixture.
- When potatoes are brown, reduce heat to simmer. Add the wine and vinegar, and season with salt and pepper. Cover, and cook until potatoes and onions are soft.
Nutrition Facts : @context http, Calories 312, UnsaturatedFat 6 grams, Carbohydrate 47 grams, Fat 7 grams, Fiber 6 grams, Protein 5 grams, SaturatedFat 1 gram, Sodium 311 milligrams, Sugar 5 grams
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Anmol Jannat
[email protected]This recipe is a winner! The potatoes were perfectly cooked and the sauce was amazing. I will definitely be making this again.
John Wahome
[email protected]This dish is so easy to make and always turns out great. I love the way the rosemary and red wine complement each other.
Opo Opo
[email protected]I've been looking for a good potato recipe and this one is perfect! The potatoes were so tender and the sauce was so flavorful. I will definitely be making this again.
Luke Kenway
[email protected]This recipe is a great way to use up leftover red wine. The potatoes are so flavorful and the sauce is so rich and delicious.
Ibrahim Yunus
[email protected]I made this dish for a dinner party last weekend and everyone loved it! The potatoes were so tender and the sauce was so flavorful. I highly recommend this recipe.
Yama Sultani
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out great. I love the way the rosemary and red wine complement each other.
Aman Jr
[email protected]I tried this recipe last night and it was delicious! The potatoes were perfectly cooked and the sauce was amazing. I will definitely be making this again.
Kalule Nassifu
[email protected]This dish is a keeper! I've made it several times now and it's always a hit. The potatoes are so tender and the sauce is so rich and flavorful.
The Great Legend
[email protected]I love this recipe! It's so easy to make and always turns out great. The potatoes are always perfectly cooked and the sauce is so flavorful.
Rita Khadka
[email protected]This recipe was a hit! The potatoes were tender and flavorful, and the red wine sauce was rich and delicious. I served it with grilled chicken and roasted vegetables, and it was a perfect meal.