POTATOES WITH BAY LEAVES
Make and share this Potatoes With Bay Leaves recipe from Food.com.
Provided by ratherbeswimmin
Categories Low Protein
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400°.
- Make a deep slit lengthwise in each potato, almost to the point of cutting it in half.
- Sprinkle salt and pepper inside the potatos and tuck in the bay leaves, 2 per potato.
- Put the potatoes in a baking dish and drizzle with olive oil, smearing some on the insides as well as making sure the outsides are well coated.
- Push the potato halves back together; sprinkle their outsides with salt and pepper.
- Bake for about 1 hour; the potatoes are done when you can easily poke a thin-bladed knife right through them; serve immediately.
Nutrition Facts : Calories 238, Fat 13.7, SaturatedFat 1.9, Sodium 5.7, Carbohydrate 27.5, Fiber 2.5, Sugar 1.2, Protein 2.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #low-protein #healthy #5-ingredients-or-less #side-dishes #easy #dietary #low-sodium #low-cholesterol #healthy-2 #low-in-something #4-hours-or-less
You'll also love
Ose Nice
nose@aol.comI can't wait to try this recipe!
Stanley Ola
s@yahoo.comThis recipe is a keeper!
Nathaly Zuniga
zuniga_nathaly44@yahoo.comI'm not sure what I did wrong, but my potatoes came out mushy.
Frank Tanda
tanda_f@hotmail.comI would definitely recommend this recipe to anyone who loves potatoes.
randolph zitko
r86@hotmail.comThis is my new favorite way to cook potatoes. They're so simple to make and they always turn out perfect.
Natasha Brownie
n-b41@hotmail.comI've never cooked with bay leaves before, but I'm glad I tried this recipe. The potatoes were delicious!
Usama Saim
saim_usama66@yahoo.comThe potatoes were a bit bland for my taste, but I think that's just because I didn't add enough salt. Otherwise, the recipe was great.
Jasir Jadoon
jasir.j@yahoo.comThis is a great recipe for a quick and easy side dish. I love that I can just throw everything in the pot and let it cook.
thediamondblocker 912
939@hotmail.comI was pleasantly surprised by how easy this dish was to make. The potatoes cooked perfectly and the bay leaves gave them a nice subtle flavor.
Azmat Kamal
ak@yahoo.comThe potatoes were so flavorful and tender, and the bay leaves added a lovely aroma. I will definitely be making this dish again!