This rich cake with fudgy icing and a sprinkling of nuts is a proven potluck winner, according to Ann Shorey of Sutherlin, Oregon. It's often the most anticipated part of the meal," she nods. "I've also taken the cake on camping trips. It stays moist for several days."
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 12-16 servings.
Number Of Ingredients 16
Steps:
- In a saucepan, bring butter, water and cocoa to a boil; whisk until smooth. Cool to room temperature. In a bowl, combine flour, sugar and salt. Add cocoa mixture; beat on low speed just until combined. Add sour cream, eggs and baking soda; blend until smooth. Pour into a greased 13x9-in. baking pan. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. For frosting, in a bowl, cream butter. Combine the confectioners' sugar and cocoa; gradually add to butter. Beat in the vanilla and enough milk to achieve spreading consistency. Frost the cake. Sprinkle with nuts. Refrigerate until serving.
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Jo Dad
[email protected]This cake was a waste of time and ingredients.
PMS Official
[email protected]I would not recommend this recipe.
sumayya hamza
[email protected]This cake was a disappointment. I won't be making it again.
Mrlee GAM
[email protected]I didn't like the chocolate ganache. It was too rich and heavy.
Malik Asim
[email protected]The cake was too dense for my taste.
Timo Dan
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I would have liked.
Ermias Tilahun
[email protected]The cake was a little dry, but the ganache helped to make up for it.
Shannon Jackson
[email protected]This cake was a little too sweet for my taste, but it was still good.
Sincerely Nae
[email protected]I'm so glad I found this recipe. It's the perfect chocolate cake.
Sami Hassni
[email protected]This cake is a keeper! I'll definitely be making it again.
Sameer Jutt
[email protected]I made this cake for a bake sale and it sold out in minutes!
OUT OF CONTROL
[email protected]This is the best chocolate cake recipe I've ever tried. It's so moist and flavorful.
Md Bappe
[email protected]I love this cake! It's so easy to make and always impresses my guests.
Percy Zhangazha
[email protected]This cake is perfect for any occasion. I've made it for birthdays, potlucks, and even just for a weeknight dessert.
David Entwistle
[email protected]I'm not a huge chocolate fan, but this cake was amazing! The cake was moist and the ganache was rich and creamy.
Kubato Zona
[email protected]This is my new go-to chocolate cake recipe. It's so easy to make and always turns out perfect.
Ekraj Raj
[email protected]I made this cake for my daughter's birthday and it was a huge success! She loved it and so did all of her friends.
Mobeen Raza
[email protected]This chocolate cake was a hit at our potluck! It was moist and flavorful, and the chocolate ganache was the perfect finishing touch.