Recipe for Time after Time. ( breakfast )
Provided by Eddie Jordan
Categories Other Breakfast
Time 50m
Number Of Ingredients 11
Steps:
- 1. In a bowl, combine flour, sugar, powder milk, wheat germ, and baking powder. Stir in raisins and sunflower seeds.
- 2. Combine eggs, oil, molasses, and peanut butter
- 3. Add to dry ingredients, blinding well.
- 4. Spread in a 9 inch cake pan.
- 5. Bake in 350 degree oven for 35 minutes or until browned and firm to the touch.
- 6. Let cool completely.
- 7. Cut into 24 bars.
- 8. Bars can be stored in an airtight container for up to 5 days.
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Bilal Sipra
[email protected]These power bars were a bit too dry for my taste. I think I'll add a little bit of honey or maple syrup next time.
Suwanna Boonnak
[email protected]I'm not a huge fan of power bars, but these were actually really good. They're not too sweet and they have a nice chewy texture.
Matloob Hussain Hussain
[email protected]These power bars are a great way to start my day. They're filling and satisfying and they give me the energy I need to get through my morning workout.
Jkk production
[email protected]I made these power bars last night and they were delicious! I used a mix of nuts and seeds and they turned out perfectly. They're the perfect snack to grab and go.
Farrukh Khakwani
[email protected]These power bars are amazing! They're so easy to make and they're packed with flavor. I love that they're made with all-natural ingredients and they're a great source of protein and fiber. I've been eating them for breakfast and snacks all week and I