I haven't made this delicious looking bread yet. I am going to try it for Christmas. It looks too good not to share. The recipe is from my Dec/Jan Taste of Home Magazine.
Provided by Cassie *
Categories Other Breads
Time 1h20m
Number Of Ingredients 11
Steps:
- 1. In a large bowl, mix the flour, baking powder, baking soda and salt. In another bowl, beat the sugar, sour cream, eggs, and vanilla until well blended. Stir into the flour mixture until moistened. Fold in the apples and 1 cup pecans.
- 2. Transfer to a greased 9 in. x 5 in. loaf pan. Bake at 350 for 50 - 55 minutes or until toothpick comes out clean. Cool in pan for 10 minutes. Remove to a wore rack to cool.
- 3. In a saucepan, bring butter and brown sugar to a boil. Cook and stir for 1 minute. Spoon over bread. Sprinkle with remaining pecans.
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Ahmad Haj
haj_a@hotmail.frThis bread is amazing! I'm so glad I found this recipe.
Mariluz Santiago
santiagomariluz@gmail.comI made this bread for my family and they all loved it! It's definitely a keeper.
Seshraj Mahato
mahato.seshraj86@yahoo.comThis is the best apple bread I've ever had! The praline topping is to die for.
Safir Khan
khan_safir@hotmail.comThis bread is so moist and flavorful. I love the combination of apples and pralines.
0ne kuks
k86@yahoo.comI'm not a huge fan of apples, but I loved this bread! The praline topping really made all the difference.
Oluwasegun Emmanuel Ojo
o_o28@aol.comI've never made praline-topped apple bread before, but this recipe was so easy to follow and the results were amazing! I'll definitely be making this bread again.
Essam mohamed
mohamed-e9@yahoo.comThis apple bread is the perfect way to use up all those apples you have lying around. It's also a great way to impress your friends and family with your baking skills.
Ashley Reade
a-reade@gmail.comI love the praline topping on this bread! It adds a wonderful crunch and flavor that really takes this bread to the next level.
ken jeffries
jeffries-k12@gmail.comThis bread is so easy to make and it's so delicious! I've already made it twice and I'm sure I'll be making it again soon.
Cabdiraxmaan Cadceed
cabdiraxmaan-c@gmail.comI made this bread for a brunch party and it was a huge hit! Everyone loved the combination of apples and pralines.
Emily Toner
e30@hotmail.comThis apple bread is the perfect fall treat! The flavors of apple and praline are a perfect match, and the bread is so moist and fluffy.
Danny Ghost
ghost.danny28@gmail.comThis praline-topped apple bread was an absolute delight! The bread itself was moist and flavorful, with a perfect balance of sweetness and tartness from the apples. The praline topping added a wonderful crunch and nutty flavor that took this bread to