this is also good with sliced apples
Provided by April Alvarez
Categories Cheese Appetizers
Time 15m
Number Of Ingredients 5
Steps:
- 1. Place the round of cheese in a shallow oven proof serving dish or pie plate.
- 2. In small bowl stir together the orange marmalade and brown sugar. spread on top of cheese. Sprinkle with toasted pecans/walnuts.
- 3. Bake in a 350 degree oven about 15 minutes for small round 20 minutes for larger round. Or until cheese is slightly softened and topping is bubbly. Serve with crackers/ or baguette slices.
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Sakina London
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of brie, but I'm so glad I did! The praline topping was the perfect complement to the brie and I loved the combination of flavors.
Iqra Zeeshan
[email protected]This was delicious! I made it for my husband's birthday and he loved it. The brie was so creamy and the praline topping was the perfect touch.
Kelley Papagna
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of the creamy brie and the crunchy praline topping is irresistible.
evans clive mukhongo
[email protected]This was a great appetizer! I made it for a party and it was a hit. The brie was perfectly melted and the praline topping was the perfect amount of sweetness.
Allen Glass
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of brie, but I'm so glad I did! The praline topping was the perfect complement to the brie and I loved the combination of flavors. I will definitely be making this again.
Yonas Tesfu
[email protected]This was delicious! I made it for my husband's birthday and he loved it. The brie was so creamy and the praline topping was the perfect touch. I will definitely be making this again.
Wisdom Ewuzie
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of the creamy brie and the crunchy praline topping is irresistible. I highly recommend it!
Anju Sorkar
[email protected]This was a great recipe! I made it for a party and it was a hit. The brie was perfectly melted and the praline topping was the perfect amount of sweetness. I will definitely be making this again.