PRESSURE-COOKER COFFEE BEEF ROAST
Coffee is the key to this flavorful beef roast that simmers until it's fall-apart tender. Try it once, and I'm sure you'll cook it again. -Charles Trahan, San Dimas, California
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Select saute or browning setting on a 6-qt. electric pressure cooker. Adjust for medium heat; add 1 teaspoon oil. When oil is hot, brown 1 roast half on all sides. Remove; repeat with remaining beef and oil. Add coffee to pressure cooker. Cook 1 minute, stirring to loosen browned bits from pan. Press cancel. Add mushrooms, green onions, garlic, liquid smoke if desired, salt, chili powder, pepper and beef., Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 50 minutes. Let pressure release naturally. Press cancel., Remove roast and vegetables to a serving platter; tent with foil. Let stand 10 minutes before slicing. Reserve 2 cups cooking juices; discard remaining juices. Transfer back to pressure cooker. In a small bowl, mix cornstarch and water until smooth; stir into pressure cooker. Select saute setting and adjust for low heat. Simmer, stirring constantly, until thickened, 1-2 minutes. Serve with roast and vegetables. Freeze option: Place sliced pot roast and vegetables in freezer containers; top with sauce. Cool and freeze. To use, partially thaw in refrigerator overnight. Heat through in a covered saucepan, stirring gently and adding a little water if necessary.
Nutrition Facts : Calories 281 calories, Fat 10g fat (3g saturated fat), Cholesterol 120mg cholesterol, Sodium 261mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 39g protein. Diabetic Exchanges
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Choubeila Krid
[email protected]I was really surprised by how good this recipe was. The beef was so tender and flavorful, and the sauce was perfect. I served it over egg noodles, and it was a real hit with my family. I will definitely be making this again.
Union Leader Abrar
[email protected]This recipe is a winner! The beef is fall-apart tender, and the sauce is so flavorful. I love that I can make it in my pressure cooker, which makes it a really easy meal to prepare. I served it over rice, and it was a delicious and satisfying meal. I
Kashif Sohail
[email protected]I love this recipe! The beef is always so tender and flavorful, and the sauce is so rich and delicious. I love that I can make it in my pressure cooker, which saves me a lot of time. I always serve it over mashed potatoes, and it's always a hit with
Darndt Darndt
[email protected]This recipe is a great way to make a delicious and easy beef roast. The beef is so tender and juicy, and the sauce is so flavorful. I love that I can make it in my pressure cooker, which saves me a lot of time. I always serve it over mashed potatoes,
Nahidha Ali
[email protected]I was really surprised by how good this recipe was. The beef was so tender and flavorful, and the sauce was perfect. I served it over egg noodles, and it was a real hit with my family. I will definitely be making this again.
Tumi Ami
[email protected]This recipe is a winner! The beef is fall-apart tender, and the sauce is so flavorful. I love that I can make it in my pressure cooker, which makes it a really easy meal to prepare. I served it over rice, and it was a delicious and satisfying meal. I
I'm The Phoenix Soulstar
[email protected]I love this recipe! The beef is always so tender and flavorful, and the sauce is so rich and delicious. I love that I can make it in my pressure cooker, which saves me a lot of time. I always serve it over mashed potatoes, and it's always a hit with
Cristina Cardozo
[email protected]This recipe is so easy to make, and the results are amazing. The beef is so tender and juicy, and the sauce is so flavorful. I served it over mashed potatoes, and it was a real crowd-pleaser. I will definitely be making this again.
Babatunde Odumosu
[email protected]I was really impressed with this recipe. The beef was so tender and flavorful, and the sauce was perfect. I served it over egg noodles, and it was a real hit with my family. I will definitely be making this again.
Ibrahim Madbar
[email protected]This recipe is a keeper! The beef was fall-apart tender, and the sauce was rich and flavorful. I served it over rice, and it was a delicious and satisfying meal. I will definitely be making this again.
benamra akram
[email protected]I've made this recipe several times now, and it always turns out great. The beef is always tender and juicy, and the sauce is so flavorful. I love that I can make it in my pressure cooker, which saves me a lot of time.
Dr steve JONES
[email protected]I love how easy this recipe is to make. I just threw everything in my pressure cooker and let it do its thing. The beef came out perfect, and the sauce was amazing. I served it over mashed potatoes, and it was a real crowd-pleaser.
Spicy Op
[email protected]This pressure cooker coffee beef roast was a hit with my family! The beef was so tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again.