PRESSURE-COOKER EASY PORK POSOLE
Looking for a meal in a bowl? Sit down to a Mexican classic full of cubed pork, sliced sausage. hominy and more. It all goes into the pressure cooker, so you can come home at night and dinner is ready in a flash. -Greg Fontenot, The Woodlands, TX
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 8 servings (2 quarts).
Number Of Ingredients 16
Steps:
- Select saute setting on a 6-qt. electric pressure cooker and adjust for medium heat; add oil. When oil is hot, cook and stir cubed pork and sausage until browned; drain. Return all to pressure cooker. Press cancel., Add next 12 ingredients. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 10 minutes. Allow pressure to release naturally for 5 minutes, then quick-release any remaining pressure. If desired, serve with tortillas, onion, cilantro and lime wedges.
Nutrition Facts : Calories 189 calories, Fat 11g fat (3g saturated fat), Cholesterol 54mg cholesterol, Sodium 954mg sodium, Carbohydrate 11g carbohydrate (2g sugars, Fiber 3g fiber), Protein 14g protein.
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Emmett Walters
[email protected]I can't wait to make this pork posole again. It's so easy and delicious!
Oyedele Damilola
[email protected]This pork posole is the perfect meal for a cold winter day.
Salman Dazel S 130
[email protected]I'm so glad I tried this recipe. It's a new favorite in our house.
MD. MOHIUDDIN
[email protected]This pork posole is a great way to get your kids to eat their vegetables.
nemer asad
[email protected]I'm not usually a fan of posole, but this recipe changed my mind. It's so delicious!
Karrie Talbott
[email protected]This is the best pork posole I've ever had. The flavors are amazing!
Wahab Mughal
[email protected]I made this pork posole for a potluck and it was a huge hit. Everyone loved it!
seher Khan
[email protected]My family loved this pork posole. It's definitely going into my regular rotation of recipes.
Salmanali33 Ali
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover pork.
Bhutto Anooshah
[email protected]This recipe is a keeper! I'll definitely be making this pork posole again.
Sah Bimlesh
[email protected]This pork posole is the perfect comfort food. It's hearty, flavorful, and easy to make.
Anthony melton
[email protected]I love that this recipe uses a pressure cooker. It makes the pork posole so quick and easy to make.
chris mannix
[email protected]This pork posole is a great way to warm up on a cold day. The broth is rich and flavorful, and the pork is fall-apart tender.
Azam Baloch
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The pork posole was hearty and flavorful, and the hominy added a nice touch.
Nkululeko Mofokeng
[email protected]I've made this pork posole several times now and it's always a crowd-pleaser. The recipe is easy to follow and the results are always delicious.
Larry Mkhaliphi
[email protected]This pork posole was a hit with my family! The pork was fall-apart tender and the broth was so flavorful. I especially loved the addition of the hominy, which gave the soup a nice texture.