Not sure where I got this recipe. It may have come from one of my cookbooks, or I might have found it on line somewhere (possibly Fagor's or Presto's website). Note: 8 minute cooking time does not include the browning time.
Provided by Dee514
Categories Chicken
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Heat oil in a 4 or 6-quart pressure cooker.
- Brown chicken a few pieces at a time; set aside.
- Return all chicken to pressure cooker; add celery and green pepper.
- Combine pineapple juice, brown sugar, vinegar, soy sauce, ketchup, Worcestershire sauce, and ginger; pour over chicken.
- Close pressure cooker cover securely.
- Place pressure regulator on vent pipe.
- Cook for 8 minutes, at 15 pounds pressure, with regulator rocking slowly.
- Cool pressure cooker at once (cold water method).
- Remove chicken and vegetables to a warm platter.
- Mix cornstarch with cold water; blend into hot liquid.
- Cook and stir until mixture boils and thickens.
- Add pineapple chunks and heat.
- Pour sauce over chicken.
- Serve with rice.
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koky loky
[email protected]I love this recipe! It's the perfect balance of sweet and sour.
Luciano Mezq
[email protected]This is my go-to recipe for sweet and sour chicken. It's so easy to make and it always turns out perfect.
Ozan Ali
[email protected]This recipe is amazing! I've made it several times and it's always a hit.
France Kishe
[email protected]I'm not sure what I did wrong, but my sauce turned out really watery. Maybe I didn't cook it long enough?
Hana Adel
[email protected]This recipe is a bit too spicy for me. I'll reduce the amount of chili next time.
Fredrick Benfield
[email protected]I'm a vegetarian, so I used tofu instead of chicken. It was delicious!
Abdul Nabie
[email protected]I'm allergic to pineapple, so I substituted it with mango. It turned out really well!
Aamir Taj Abbasi
[email protected]This is the best sweet and sour chicken recipe I've ever tried. I highly recommend it.
Luxury MONEY
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it!
Md Najmol S
[email protected]This recipe was a disaster! The chicken was tough and the sauce was too sweet.
Gam Vin
[email protected]I followed the recipe exactly and the chicken turned out a little dry. I think I'll add a little more liquid next time.
Mahi Sorker
[email protected]This recipe is a keeper! I'll definitely be making it again.
Okon Goodnewz
[email protected]I'm not a big fan of sweet and sour chicken, but this recipe changed my mind. The sauce was perfectly balanced and the chicken was cooked to perfection.
Jonathan Jackson
[email protected]This is my favorite sweet and sour chicken recipe! It's so easy to make and the results are always amazing.
Md Akramuzzaman
[email protected]I've tried this recipe and it was a hit! The chicken was tender and flavorful, and the sauce was perfectly sweet and sour. I served it over rice and it was a delicious meal.