PRESSURE-COOKER TUSCAN CHICKEN PASTA
If you're looking for a quick and easy dinner, this Tuscan chicken pasta is just the ticket. After the milk and cream cheese are added, the mixture will look liquidy. Just continue to cook and stir and the dish will come together. -Amber Gaines, Colorado Springs, Colorado
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a 6-qt. electric pressure cooker, combine the first 4 ingredients. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 3 minutes. Let pressure release naturally for 5 minutes; quick-release any remaining pressure. Select saute setting; adjust for medium heat. Add the milk, cream cheese and garlic powder. Cook and stir until cream cheese is melted, 3-5 minutes. Stir in spinach, Parmesan cheese, sun-dried tomatoes, basil, salt and pepper, basil. Cook and stir until spinach is wilted. Press cancel. Serve immediately. Garnish with additional basil, if desired.
Nutrition Facts : Calories 660 calories, Fat 26g fat (14g saturated fat), Cholesterol 130mg cholesterol, Sodium 1199mg sodium, Carbohydrate 62g carbohydrate (14g sugars, Fiber 7g fiber), Protein 41g protein.
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shehriar safiyaa
[email protected]This recipe was just okay. The chicken was a bit dry and the sauce was a bit too salty. I think I would try a different recipe next time.
Munni Alam Moni
[email protected]This dish was amazing! The chicken was tender and juicy, and the sauce was creamy and flavorful. I loved the addition of the sundried tomatoes and spinach. I will definitely be making this again.
Fayaz Bhatti
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The chicken was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Oyoma Otughwo
[email protected]This recipe was easy to follow and the ingredients were easy to find. The end result was a delicious and comforting pasta dish.
itssongstaragain
[email protected]I loved the addition of the sun-dried tomatoes and spinach to this recipe. It gave the dish a nice depth of flavor. I will definitely be making this again.
Willow OCarroll
[email protected]This recipe was a bit too rich for my taste. The sauce was very heavy and the chicken was a bit greasy. I think I would try a different recipe next time.
Christopher Lei
[email protected]I'm not a huge fan of chicken, but I really enjoyed this recipe. The chicken was cooked perfectly and the sauce was flavorful and creamy. I would definitely make this again.
Khaled Daizli
[email protected]This is my go-to recipe for Tuscan chicken pasta. It's always a crowd-pleaser and it's so easy to make. I love that I can just throw everything in the pressure cooker and have a delicious meal in no time.
Karabelo Baase
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the creamy sauce and the tender chicken. I will definitely be making this again.
Tuhin Md
[email protected]This recipe was just okay. The chicken was a bit dry and the sauce was a bit too salty. I think I would try a different recipe next time.
Shivnauth Harrilal
[email protected]I was disappointed with this recipe. The chicken was dry and the sauce was bland. I followed the recipe exactly, but it just didn't turn out well.
Leaon Khan
[email protected]This dish was amazing! The chicken was tender and juicy, and the sauce was creamy and flavorful. I loved the addition of the sun-dried tomatoes and spinach. I will definitely be making this again.
Shellvp Prakash
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The chicken was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Santosh Jaiswal
[email protected]I loved the simplicity of this recipe. It was easy to follow and the ingredients were easy to find. The end result was a delicious and comforting pasta dish.
Fatema Ahmed Ashfi
[email protected]This Tuscan chicken pasta was a hit with my family! The chicken was juicy and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.