Field editor Iola Egle of Bella Vista, Arkansas is a veteran baker who counts this lemony spritz variation among her best-loved recipes. Her cookies are dressed up for the holidays with a pretty drizzle of chocolate.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 4-1/2 dozen.
Number Of Ingredients 12
Steps:
- Preheat oven to 400°. In a large bowl, cream butter and confectioners' sugar until light and fluffy. Beat in the egg, lemon juice and zest. Combine flour and salt; gradually add to creamed mixture and mix well. , Using a cookie press fitted with a bar disk, form dough into long strips on ungreased baking sheets. Cut each strip into 2-1/4-in. pieces (do not separate pieces). , Bake 5-7 minutes or until set (do not brown). Cut into pieces again if necessary. Remove to wire racks to cool., For glaze, in a small bowl, combine confectioners' sugar, cocoa, vanilla and enough milk to achieve desired consistency. Drizzle over cookies. Let stand until set.
Nutrition Facts : Calories 73 calories, Fat 4g fat (2g saturated fat), Cholesterol 13mg cholesterol, Sodium 47mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
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Amy Melegrito
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and dry. I'm going to try making them again and see if I can get them right.
Impactful Teaching Ministries
[email protected]These cookies are so delicious! I love the combination of lemon and butter. They're the perfect cookie for a summer picnic.
Patras
[email protected]I've made these cookies a few times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Khalil Masihi
[email protected]These cookies are the perfect balance of sweet and tart. I love the way the lemon flavor pairs with the buttery cookie.
Md Chounkhan
[email protected]I'm not a big fan of lemon desserts, but I actually really liked these cookies. They're not too sweet and the lemon flavor is very subtle.
Henry Faraji
[email protected]These cookies are a bit too dry for my taste. I think I'll try adding a little more butter next time.
Dj Babar
[email protected]I've been looking for a good lemon butter cookie recipe and this one is perfect. The cookies are soft and chewy and the lemon flavor is just right.
Imran Zimri
[email protected]These cookies are easy to make and they taste delicious. I love the lemon flavor and the buttery texture.
Tiffany Brown
[email protected]I've made these cookies several times and they're always a hit. They're the perfect cookie for any occasion.
Nabisere Lukia
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good. I think I'll try reducing the amount of sugar next time.
Sarah Jeffrey
[email protected]I'm not a big fan of lemon desserts, but these cookies were surprisingly good. They're light and fluffy and the lemon flavor is not overpowering.
Lopez “Weah” Castro
[email protected]These cookies are amazing! I love the combination of lemon and butter. They're also really easy to make.
Hamzii Sardar
[email protected]I've been making these cookies for years and they're always a favorite. They're so simple to make and they always turn out perfect.
Poppy Higgins
[email protected]These cookies are a hit with my family and friends. They're always the first to go at parties.
Kate Patterson
[email protected]I love how versatile this recipe is. I've made it with different types of fruit and it always turns out great.
Nisar Khan official
[email protected]Just made these cookies and they're delicious! So easy to make and perfect for a quick snack or dessert.